583 Restaurant Management jobs in the United Arab Emirates

We are seeking a highly skilled Restaurant Operations Manager to oversee the day-to-day activities of our busy restaurant in Abu Dhabi. The ideal candidate will be responsible for managing staff, ensuring excellent customer service, and maintaining quality standards.

The successful candidate will possess strong leadership skills, excellent communication abilities, and a proven track record in menu planning, cost control, and inventory management.

• Key Responsibilities:
• Managing and motivating staff to deliver exceptional customer experiences
• Ensuring compliance with health and safety regulations and company policies
• Developing effective team working strategies and implementing them across the restaurant
• Preparing regular reports on sales performance, budgeting, and payroll
• Recruiting, training, and evaluating staff members
• Maintaining high standards of food preparation and presentation
• Providing strategic leadership to achieve business objectives
• Scheduling staff shifts, managing stock levels, and ordering supplies
• Handling customer complaints professionally and resolving issues promptly
• Identifying opportunities to increase revenue and implement cost-saving initiatives

• Minimum 1 year of experience as a Restaurant Operations Manager or similar role
• Proven track record in menu planning, cost control, and inventory management
• Excellent communication and leadership skills
• Knowledge of hospitality industry best practices and service standards is preferred

Salary: Competitive package offered. We are open to considering immigrant applicants.

This job is currently active and accepting applications.

We are seeking a skilled Food & Beverage professional to fill this key role.

As a Waiter, your primary responsibility will be to deliver exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.

• Service food and beverage in accordance with performance standards.
• Welcome and seat customers professionally and personally.
• Develop knowledge of the menu to effectively assist and advise guests.
• Maintain quality control over food and beverage served.
• Promote good customer relations and resolve issues promptly and satisfactorily.
• Sustain high hygiene and cleanliness standards in the outlet.

Key skills required for success include adaptability, customer focus, recognizing individual differences, taking ownership, teamwork, and understanding job expectations.

As a Restaurant Team Member , you will be responsible for delivering an exceptional dining experience to our guests. Your role will involve taking food and beverage orders, suggestive selling, serving orders to guests and ensuring complete guest satisfaction.

• Making the guest feel at home and taken care of throughout their experience.
• Setting up / opening and closing the restaurant.
• Explaining the daily specials / chef recommendations.
• Taking order and punching them into the POS system.
• Communicate order details to the kitchen staff.
• Coordinate with kitchen staff to ensure timely and accurate order preparation.
• Regularly update customers on the status of their orders.
• Handle complaints from clients.
• Serving food and drinks.
• Liaising with bartenders and runners to ensure smooth operations.
• Taking out the empty plates, glasses and condiments after the guests have finished.
• Cleaning the restaurant.
• Cleaning applicable operational equipment.
• Re-stocking service areas & condiments.

• High School Diploma or equivalent.
• Experience in food and beverage preparation or customer service preferred.
• Capability to perform repetitious duties.
• Capability of working in a high pressured environment.
• Dedication to customer satisfaction and service excellence.

• A supportive and friendly team.
• Career growth opportunities.
• Competitive salary and benefits.

Restaurant Team Member

We are seeking a skilled and experienced Restaurant Team Member to join our dynamic team.

As a key member of the team, you will be responsible for delivering exceptional customer service, ensuring high-quality food preparation, and maintaining a clean and welcoming dining environment.

• To deliver outstanding customer service by engaging with guests, answering questions, and addressing concerns in a friendly and professional manner.
• To prepare and serve high-quality dishes in a timely and efficient manner, ensuring that all menu items meet our standards of quality and presentation.
• To maintain a clean and organized workspace, adhering to health and safety standards at all times.
• To work collaboratively with colleagues to achieve team goals, provide support during busy periods, and contribute to a positive team culture.
• To continuously improve knowledge and skills through training and development opportunities.

• High school diploma or equivalent
• Previous experience in hospitality or F&B industry (min 2 year)
• Previous experience in a similar position (min 2 year)
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment and remain calm under pressure
• English – fluent oral and written

• Accommodation: Shared housing provided. (for senior positions single)
• Staff Discount at Restaurants and Sister properties
• Duty Meals: Enjoy delicious meals during your shift.
• Time Off: 3 days off per week, plus 22 days holiday + public holidays.
• Medical Insurance: Comprehensive coverage.
• Growth Opportunities: A chance to grow within one of the most prestigious dining locations.

This role is focused on delivering exceptional service as an Attendant in a high-end food and beverage setting. The successful candidate will be working closely with the kitchen and service teams to ensure a seamless dining experience for guests.

• Assist the waiter in providing top-notch service to guests, ensuring their needs are met promptly and efficiently.
• Work closely with the kitchen team to ensure accurate and timely delivery of orders, maintaining the highest standards of sanitation and safety.

• A minimum of 1-2 years' experience in a similar role within a high-end restaurant or beach club environment.
• Excellent communication skills, with the ability to effectively manage multiple tasks and interact with diverse clientele.

As part of our dynamic team, you will have the chance to grow and develop your career in a unique and innovative work environment. We strive to create unforgettable experiences for our guests and exceed their expectations at every turn.

Location: Dubai, United Arab Emirates

Job Summary

• A Waiter/ess plays a key role in delivering exceptional guest experiences.
• This is an exciting opportunity to join our team and contribute to the success of our food and beverage department.

About the Role

1. Serving guests in a friendly, timely, and efficient manner.
2. Ensuring knowledge of menu offerings and all products.
3. Managing guest queries and ensuring orders are consistently good quality.
4. Maintaining high standards of personal hygiene and grooming.
5. Complying with hotel security regulations and health and safety legislation.

The Ideal Candidate

• Demonstrates excellent communication skills and a commitment to customer service.
• Shows flexibility and ability to work effectively in teams.
• Has experience in the food and beverage industry or department.
• Knowledge of food hygiene regulations is desirable.

About Us

Hilton is a global hospitality company dedicated to providing exceptional guest experiences. Our vision is to fill the earth with the light and warmth of hospitality. We offer opportunities for career growth and development across our global brands.

We are seeking highly skilled individuals to fill the role of Food Service Attendant.

• To provide exceptional customer service in a fast-paced environment.
• To ensure a pleasant dining experience for all patrons.

• A friendly and approachable demeanor.
• Basic knowledge of food service procedures.

This position offers a competitive salary and opportunities for growth and development.

Candidates should submit their CV to be considered for this exciting opportunity.

Delivering Exceptional Guest Experiences

At Atlantis, our goal is to bring the extraordinary to every holiday and experience. We aim to exceed our guests' expectations at every turn through connection, empowerment, precision, care, and warmth.

Inspired by the majesty and mystery of the ocean, we create unforgettable memories for our guests. Whether it's designing a couple's retreat or serving up exceptional cuisine in one of our award-winning restaurants, we approach every opportunity with imagination and passion.

About the Role

We are seeking a motivated individual to join our Food and Beverage Team. If you possess impeccable personal presentation, grooming, and a clear passion for customer service, we'd like to hear from you.

As an Attendant, Food and Beverage, you will assist the waiter in delivering an exceptional standard of service. You will work closely with both kitchen and service teams to ensure that sanitation and safety standards are always followed and maintained. It is essential that you have full knowledge of the food menu and ensure orders are delivered in a timely and safe manner.

About You

The ideal candidate will have 1-2 years of experience in a similar role, with a proven track record of working in an international luxury hotel. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks, and have confidence in dealing with diverse clienteles.

We are looking for someone who can innovate and deliver Amazing Experiences and Everlasting Memories. Join us as we strive to constantly improve and exceed our guests' expectations.

Customer Experience Expert

We're not just serving meals, we're crafting memorable experiences. Our team takes initiative to deliver exceptional service, from setting tables to ensuring every guest feels welcome.