2 238 Catering jobs in the United Arab Emirates

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Attendant, Food and Beverage - Ayamna
( 16781 )

At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at every possible turn.

Nestled between the calm turquoise waters of the Arabian Gulf and the majestic Dubai skyline, Atlantis, The Palm is the crown of the world-famous Palm island in Dubai. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple’s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it’s our passion.

About The Role

We are on the lookout for a talented and motivated individual to join our Food and Beverage Team. If you are enthusiastic, with an impeccable personal presentation, grooming, and a clear passion for customer service to deliver a first-class F&B experience, we’d like to hear from you!

As an Attendant, Food and Beverage at Ayamna, you will be responsible for assisting the waiter in delivering an exceptional standard of service. You will be working closely with both kitchen and service team, making sure that sanitation and safety standards are always followed and maintained. It is also essential that you have full knowledge of the food menu and ensure that orders are delivered in a timely and safe manner.

About You

The ideal candidate will have 1-2 years of experience in a similar role with a proven track record of working in an international luxury hotel. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks and have confidence in dealing with a diverse set of clienteles.

Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career. Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

United Arab Emirates

About Jumeirah:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties across 13 countries in the Middle East, Europe, Asia, and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and since then the brand has become known for its distinguished beachfront resorts, esteemed city hotels, and exclusive branded residences. Jumeirah is synonymous with Arabian luxury hospitality and the ability to craft distinctive, purposeful experiences for the world’s most discerning travelers.

About Madinat Jumeirah :

Set along a two-kilometers stretch of private coastline, Madinat Jumeirah is a beachfront resort comprising four distinctive hotels. Each offers uninterrupted views of the Arabian Gulf and the iconic Jumeirah Burj Al Arab, with experiences ranging from the contemporary elegance of Jumeirah Al Naseem to the majestic Arabesque charm of Jumeirah Al Qasr. Guests can also enjoy the serene waterfront setting of Jumeirah Mina Al Salam and the secluded Arabian houses of Jumeirah Dar Al Masyaf. Together, they form a one-of-a-kind destination rooted in Arabian luxury hospitality. The resort features over 20 curated restaurants and lounges, the traditional Souk Madinat Jumeirah, dedicated kids’ clubs and some of the region’s most versatile event and conference spaces.

An exciting opportunity has arisen for a Senior Executive to join The Food and Beverage Administration team in Jumeirah Mina Al Salam . The main duties and responsibilities of this role include:

• Processes documents accurately, in accordance with Jumeirah International procedures and within designated timelines.
  
• Identify, rectify or report office equipment malfunctions promptly, and in accordance with Jumeirah International procedures.
  
• Selects appropriate format and style for correspondence according to purpose, audience and situation.
  
• Drafts documents according to document control standards and formats.
  
• Uses clear and concise language appropriate to purpose, audience and situation.
  
• Uses correct spelling, punctuation and grammar to ensure understanding by receiver.

About You:

The ideal candidate for this position will have the following experience and qualifications:

• 2 years' experience in administration role
  
• Customer service oriented with a friendly and positive attitude.
  
• Knowledge of Microsoft Office applications.
  
• Bachelor's degree in related field.
  
• Efficient, effective working practices and strong administration/organization skills.

Aboutthe Benefits:

We offer an attractive tax-free salary, paid in Dirhams (AED), the local currency of the UAE. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, excellent leave and health care package, life insurance, functional incentives and other employee benefits making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.

A Guest Relations Executive is responsible for make the guest feel at home by extending a warm welcome assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction.

What will I be doing

As a Guest Relations Executive you are responsible for serving guests in a friendly timely and efficient manner to deliver an excellent Guest and Member experience. AGuestRelationsExecutivewill also be required to have extensive knowledge of menu offerings. Specifically you will be responsible for performing the following tasks to the highest standards:

• Manage guest queries in a friendly timely and efficient manner
• Ensure knowledge of menu and all products
• Follow correct reporting procedures if faced with issues
• Practice Hilton Grooming standards including uniform dress code cleanliness and personal hygiene
• Assists callers courteously and promptly taking messages as necessary which are legible and accurate passing them on to the appropriate person without delay
• Has a good knowledge of the restaurants sitting arrangements
• Comply with hotel security fire regulations and all health and safety legislation

What are we looking for

AGuestRelations Executiveserving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:

• Positive attitude
• Good communication skills (oral and Written)
• Committed to delivering high levels of customer service
• Excellent grooming standards
• Flexibility to respond to a range of different work situations
• Ability to work on your own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Degree in relevant area
• Experience in Food and Beverage department and/or industry
• Previous experience of cash handling
• Knowledge of Food Hygiene Regulations

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For over a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

EOE/AA/Disabled/Veterans

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At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at every possible turn.

Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world’s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple’s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it’s our passion.

About The Role

The Manager, Food and Beverage is responsible for implementing the overall strategy of the Food and Beverage department in Atlantis The Royal, managing the operation including but not limited to staffing, financial, marketing initiatives, product innovation, implementing new concepts and departmental KPI’s. The primary goal is to maximize sales and revenue through customer satisfaction, employee engagement, innovation and ensuring the continuous development of the restaurant brands.

Key Duties and Responsibilities

• Oversee and manage the entire Food and Beverage operation in collaboration with the Director and Vice President, Food and Beverage
• Act as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets operate successfully, in accordance with the standard of the hotel and are individually profitable.
• Implement effective controls of food, beverage and labor costs among all departments.
• Maintain high standards of food & beverage quality, service & marketing to maximize profits through outstanding customer service.
• Regularly review and evaluate the degree of customer satisfaction of the Food & Beverage operations.
• Assist in the recruiting of high-quality colleagues and manage the development, motivation and retention of colleagues.
• Develop and implement promotions and strategies in the food and beverage department to assist hotel in achieving food and beverage revenue goals.
• Assist the Director and Vice President, Food and Beverage to develop and manage the F&B department budget, including both revenues and expenses.
• Maximize food and beverage sales by identifying and targeting sales opportunities through marketing including promotions and special events.
• Maintain a positive cost management index for kitchen and restaurant operations.
• Responsible for handling guest complaints/comments and using them for making improvements.
• Respond to customer trends, needs, issues, comments and problems to ensure a quality experience and enhance future sales prospects.
• Maintain staffing levels (hiring employees and/or scheduling work hours) through effective planning, which will assure the efficient operation of the restaurant in accordance with company policy.
• Manage conflict and successfully resolve uncomfortable situations with guests, customers, peers, and direct reports.
• Utilize interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
• Identify potential or existing operational problems and initiates, develops, and implements appropriate solutions and measure results.
• Work together with the Training Manager and Outlet Managers to develop and implement effective training programs.
• Provide the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective

About You

We're looking for candidates who can demonstrate the below skills and qualities:

• Minimum 3 - 5 years’ experience in a similar role in a luxury restaurant with direct P&L responsibilities, or an equivalent combination of education and experience
• Full Service international restaurant experience preferred.
• Exceptional interpersonal skills and be able to interface effectively with all levels of management
• Ability to effectively influence through knowledge, relationship management, and trust
• Proven ability to effectively manage conflict and ensure successful outcomes; work under pressure and deal with high stress situations while exercising sound judgment and decision making

Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career.

Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs, inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.

Each of our hotels cultivates a distinctive style and ambiance where we embrace every opportunity to give our guests a personal and enriching experience.

If you’d like to embrace a wider world of experiences and opportunities, we’d like to welcome you to join InterContinental Dubai Marina Hotel & Residence as Food & Beverage Attendant.

InterContinental Dubai Marina is a Five Star luxury hotel in the heart of Dubai Marina, featuring 328 rooms and residence suites, flexible event spaces, and a variety of restaurants & bars. With over 30 languages and countries represented by the staff, the hotel weaves together an international five-star presence.

Your role will include but not be limited to:

• Greet guests warmly and professionally, providing a welcoming and memorable dining experience.
• Take and serve food and beverage orders accurately and efficiently.
• Maintain cleanliness and organization of tables, service areas, and the overall restaurant.
• Ensure menu knowledge to confidently assist guests with recommendations and respond to any dietary requirements or preferences.
• Collaborate with team members to ensure smooth restaurant operations and guest satisfaction.
• Handle guest feedback with professionalism and ensure any concerns are resolved promptly.
• Follow all hygiene, health & safety, and food safety standards at all times.

Why you will love this job:

• Work in a dynamic, high-energy environment where no two days are the same.
• Learn new skills, receive mentorship, and have opportunities for career growth.
• Be part of a supportive team that values collaboration and fun.
• Enjoy benefits like staff discounts, and a creative, inspiring workplace.

Ideally, you'll have some or all the following qualifications and experience we're looking for:

• You’re excited about providing exceptional service and creating an unforgettable atmosphere.
• Previous experience of alteast 1 year in a similar role.
• You thrive in a collaborative environment and are eager to contribute to a dynamic team.

What you can expect from us

We provide our team members with everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including impressive room discounts, and some of the best training in the industry.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees, promoting a culture of trust, support, and acceptance. We always welcome different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow, and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and become part of our ever-growing global family. Apply today and embark on your next exciting career journey with us!

Job Summary:

As a Hostess in the hospitality field, you will be the first point of contact for guests, responsible for creating a warm and welcoming atmosphere. You will greet and seat guests in a friendly and efficient manner, ensuring smooth flow and optimal seating arrangements to maximize guest satisfaction and dining capacity. Additionally, you will provide support to Food & Beverage service associates, helping coordinate table assignments and contributing to a seamless and enjoyable dining experience.

Duties and Responsibilities:

• Ensure all activities and guest interactions adhere to JA Resorts & Hotels’ quality standards at all times.
• Maintain thorough awareness of restaurant layout, floor plan, and table configurations to optimize seating capacity and turnover.
• Greet and seat guests promptly and professionally, creating a warm and welcoming first impression.
• Operate and maintain an effective reservation system to manage guest flow, maximize covers, and accommodate guest preferences.
• Monitor guest satisfaction throughout the dining experience, especially upon departure; escalate any issues to the Supervisor or Line Manager.
• Build rapport with first-time and returning guests through personalized service, recognition, and professional communication.
• Support service colleagues with table or counter service of both alcoholic and non-alcoholic beverages, as needed.
• Assist in delivering food and beverage items to guests when required to support the smooth operation of service.
• Continuously develop and maintain up-to-date knowledge of the menu, including food and beverage offerings.
• Provide guests with accurate menu information and thoughtful recommendations based on their preferences.
• Record loyalty card details and maintain an organized reservation and guest history log.
• Maintain and update physical and digital menus as necessary, ensuring accuracy and presentation standards.
• Follow the hotel’s lost and found procedures meticulously.
• Ensure daily newspaper stands are updated and background music levels are appropriate to enhance the guest experience.

Experience and Skills

Education

• High School Diploma or equivalent.
• Vocational Diploma or Certificate in Hospitality or related field (preferred).

Qualifications

• HACCP – Basic Certification.
• Food Hygiene – Basic Certification.

Experience

• Minimum of 1 year experience in a similar hostess or guest service role within a comparable hospitality property or rating.
• Proven background in customer service or front-of-house positions, preferably in a hotel or upscale restaurant environment.
• Familiarity with cashiering procedures and basic point-of-sale operations.

Computer Skills

• Basic proficiency in Microsoft Office Suite: Outlook, Word, Excel, and PowerPoint.

Language Skills

• Intermediate-level English communication skills, both written and verbal.
• Additional languages are an asset and preferred in a multicultural guest environment.

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Location:

Sharjah, AE

Are you a proven business development or commercial professional ready to progress your career with a leading global dairy company? Join us at Arla Foods and be part of a team dedicated to driving growth and building strong relationships with key clients!

You will join our UAE foodservice team and work closely with cross-functional departments and distributors to develop and execute our foodservice strategy in the tea shop, QSR and cafeteria channels. The position reports into the Head of Foodservice in our UAE Sharjah Office.

In this position, you will be responsible for cultivating and enhancing strategic partnerships with foodservice distributors. Leading and optimising sales strategies, including promotional activities, conducting performance analyses, and identifying opportunities to grow distribution channels through joint business planning and targeted strategic initiatives.

Key Responsibilities:

• Collaborate with distributors in the tea shop, QSR, and cafeteria channels to enhance relationships and optimize performance.
• Develop and execute strategies for penetrating new markets and expanding existing ones.
• Work on crafting and negotiating business development agreements and joint business plans with distributors.
• Conduct regular sales analysis to identify trends, challenges, and opportunities for growth.
• Provide training and support to distributors to ensure alignment with company standards and objectives.
• Develop KPIs and monitor distributor performance to ensure targets are met or exceeded.
• Perform market research to identify potential areas for expansion and new partnership opportunities.
• Coordinate promotional activities and campaigns to support distributor sales efforts.

Competencies we are looking for:

• Minimum of 5 years of experience in the foodservice industry, with proven expertise in distributor management.
• Ability to develop and implement strategic plans for market penetration and business growth.
• Strong negotiation skills with experience in drafting agreements and joint business plans.
• Proficient in sales analysis and market research to drive informed decision-making.
• Excellent verbal and written communication skills to effectively collaborate with distributors and internal teams.
• Demonstrated leadership skills with the ability to motivate and guide distributor partners towards achieving business objectives.

What will make you successful

To thrive in this role, the ideal candidate will bring a strategic, solution-driven mindset, approaching challenges with a proactive and forward-thinking attitude. Strong communication skills are essential—not only to inspire and guide a team, but also to foster alignment across departments. Transparency and a collaborative spirit are equally important, as this role demands a true team player who can build trust and drive shared success. In a data-led environment, being data savvy is crucial to make informed decisions, optimize performance, and contribute meaningfully to the broader commercial strategy.

What do we offer?

At Arla, we’re committed to professional development and promoting from within. Our positive and collaborative culture will bring out the best in you. You will join a market leader producing nutritious household-favorite brands while contributing to sustainable practices that benefit our customers, farmers, and the planet.

Would you like to join us?

If you want to be part of a dynamic team and help shape the future of dairy, seize this exciting opportunity! Please apply as soon as possible, as we will process applications continuously and close recruitment once the right candidate is found.

Shape the Future of Dairy

Arla is a global leader in the dairy industry, committed to producing high-quality products while championing sustainability and innovation. We're passionate about people and our planet, striving to unleash the full potential in each of us. Our goal is to make healthy dairy nutrition and good food habits accessible to all. Join us at Arla Foods and become part of a worldwide cooperative dedicated to making a significant impact on the planet and steering the dairy industry towards a sustainable future.

We are devoted to creating a workplace where everyone feels valued and empowered to bring their authentic selves to work. Diversity and collaboration are key to our success, propelling us to new heights in the dairy industry.

United Arab Emirates

Trending

About Jumeirah:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

Jumeirah Burj Al Arab, Dubai’s most iconic hotel and a global symbol of Arabian hospitality, stands as the flagship of Jumeirah’s exceptional portfolio. Its sail-shaped structure, one of the world’s most photographed superstructures, redefined luxury hospitality when it opened in 1999. The hotel offers a collection of exquisite destination dining and wellness experiences.

About the Job:

An exciting opportunity has arisen for a Director of Food & Beverage to join the Jumeirah Burj Al Arab team. The main duties and responsibilities of this role:

• Spearhead the vision and execution of world-class Food & Beverage experiences across the hotel’s iconic outlets, setting new benchmarks in luxury dining and guest satisfaction.
• Collaborate with outlet managers to develop market-relevant dining concepts and execute high-impact dining experiences.
• Drive revenue growth and profitability through strategic planning, cost control, and innovative promotional initiatives.
• Champion colleague development by setting performance standards, mentoring teams, and fostering a culture of excellence.
• Represent Burj Al Arab in PR and promotional events, enhancing brand visibility and reinforcing its global reputation for culinary and service excellence.

About You:

The ideal candidate for this position will have the following experience and qualifications:

• 12 to 15 years of experience in Food & Beveragewithin luxury hospitality, fine dining and gastronomic restaurant operations, with asuccessful track record in senior F&B management positions.
• Bachelor's Degree in Hospitality Management.
• Strong leadership skills with the ability to inspire and develop high-performing teams.
• A solid culinary background or deep understanding of culinary operations.
• A strategic mindset, exceptional communication skills, and a commitment to delivering world-class guest experience

Aboutthe Benefits:

We offer an attractive tax-free salary, paid in Dirhams (AED), the local currency of the UAE. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, excellent leave and health care package including dental coverage, flights home, life insurance, incentive programs, children’s education assistance and other employee benefits making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.

• Job Identification 8041
• Job Category Food & Beverage
• Posting Date 08/21/2025, 05:23 AM
• Apply Before 09/30/2025, 05:23 AM
• Job Schedule Full time

This job posting is for a position with our reputed Client in Abu Dhabi for Food Service of their employees.

Education:

Basic Education: Any. Previous Experience: Worked in Fastfood chain, QSR (Quick Service Restaurant). Minimum 1 year working experience in UAE. Candidates currently in UAE.

Job Description:

1. Assembling and packing food orders in carry-out containers and bags
2. Assisting cooks with food preparation
3. Taking payments for food orders and providing correct change
4. Cleaning tables in dining areas
5. Stocking condiment and beverage stations
6. Taking customer orders via telephone and mobile apps

Desired Profile:

Similar to job description, candidates should have relevant experience in food service roles.

Al Reem Island, City of Lights,
Addax Tower, 5107,
Abu Dhabi, UAE,
PO Box 47019

• +971