6 Wine Service jobs in the United Arab Emirates

As a wine service professional, you will be responsible for providing exceptional customer experiences by recommending food and beverage pairings. This role is ideal for individuals who are passionate about wine and have a keen eye for detail.

• Deliver exceptional customer service by offering personalized recommendations
• Maintain extensive knowledge of international wines to ensure quality and accuracy
• Develop relationships with suppliers to stay up-to-date on trends and new products

We seek an individual with proven experience in the wine industry, excellent communication skills, and a strong ability to work in a fast-paced environment.

• Proven track record as a wine service professional or similar role
• In-depth knowledge of wine, spirits, and other beverages
• Excellent communication and interpersonal skills
• Ability to work under pressure and maintain a high level of attention to detail

• Degree in hospitality, wine studies, or related field
• Certification in wine and spirits
• Previous experience in a wine-focused establishment

Wine Service Specialist

We are seeking a skilled and passionate Wine Service Specialist to join our team.

Job Description:

As a key member of our hospitality team, you will be responsible for providing exceptional wine service to our guests. This includes having an extensive knowledge of our products, attending to every guest's needs and questions, and guiding them in selecting the perfect wine to pair with their meal.

Required Skills and Qualifications:

• Extensive knowledge of wine, food, and wine pairings
• Good communication and interpersonal skills
• Ability to work in a fast-paced environment
• WSET level 2 or equivalent
• 1 year as junior sommelier
• English – excellent oral and written
• Attention to details, speed, and accuracy
• Organizational and time management

Benefits:

• A competitive salary package
• Shared housing provided
• Staff discount at our restaurants and sister properties
• Time off: 3 days off per week, plus 22 days holiday + public holidays
• Growth opportunities within a prestigious dining location

Why Choose Us:

At our restaurant, every detail matters, and every guest is celebrated. We offer a unique opportunity to grow your career in a dynamic and supportive environment.

The perfect role for an ambitious and enthusiastic wine professional who is passionate about delivering exceptional customer service and fostering memorable dining experiences.

As a key member of our esteemed wine team, you will have the opportunity to develop your knowledge of fine wines, expand your expertise in wine pairing and service, and share your passion with guests from around the world.

Key Responsibilities:

• Develop in-depth knowledge of LPM products, including food and beverages, to meet every guest's needs and answer their questions with confidence and authority.
• Enhance your skills and knowledge of wines, focusing on food and wine pairings, and continually strive to extend your expertise.
• Collaborate with the rest of the FOH team to develop comprehensive training programs and share your knowledge accordingly.
• Expertly guide guests in selecting the perfect wine to complement their meal, demonstrate impeccable wine service standards, and maintain a high level of guest satisfaction throughout the experience.

Requirements:

• WSET level 2 or equivalent certification.
• Minimum one year of experience as a junior sommelier.
• Excellent English language skills, both oral and written.
• Attention to detail, speed, and accuracy.
• Strong organizational and time management skills.

• A highly competitive salary and opportunities for career growth within one of the most prestigious dining locations.
• Shared housing provided.
• Staff Discount at LPM Restaurants and sister properties.
• Time Off: 3 days off per week, plus 22 days holiday + public holidays.

Be part of a dynamic team where every detail matters and every guest is celebrated.

We are seeking a skilled Wine Service Professional to join our team.

Job Description:

As a key member of our service team, you will be responsible for delivering exceptional wine service to our guests. This includes opening and serving wine according to high standards, ensuring a superior dining experience.

Key Responsibilities:

• Opening and serving wine in accordance with established protocols.
• Providing personalized attention to guests, engaging in conversation, and showcasing a warm personality.

Requirements:

• 1-2 years of experience in the hospitality industry, preferably in the F&B department.
• Excellent English communication skills, both written and verbal.
• A strong focus on detail, speed, and accuracy in your work.

Benefits:

• A competitive salary package and tips.
• Accommodation: Shared housing is provided for our team members.
• Staff discount at our restaurants and sister properties.
• Time off: Enjoy 3 days per week, plus 22 days holiday and public holidays.
• Growth opportunities: A chance to advance within one of the most prestigious dining establishments.

Equal Opportunity Employer: We celebrate diversity and encourage candidates from all backgrounds to apply. Join our exceptional team and become part of the LPM family, where every detail matters, and every guest is celebrated.

The ideal candidate will be responsible for enhancing the dining experience of our guests through expert wine recommendations and pairings. This role involves supporting the Head Sommelier in curating the wine list, training junior staff, and maintaining inventory.

• Wine Program Support: Assist in curating and updating the wine list to ensure it complements the restaurant's menu and concept.
• Guest Service: Provide expert wine recommendations and pairings to enhance the dining experience.
• Staff Training: Support the training and mentoring of junior sommeliers and restaurant staff on wine knowledge, service techniques, and sales skills.
• Sales and Marketing: Assist in developing strategies to increase wine sales and promote high-margin selections.

To excel in this role, you will need to possess the following skills and qualifications:

• Certified Sommelier (Level 2 or higher)
• Extensive experience in wine service, preferably in a fine dining or high-end restaurant environment
• In-depth knowledge of wine regions, varietals, and pairing principles
• Excellent customer service and communication skills
• Strong leadership and training abilities

This is an excellent opportunity to work with a dynamic team and contribute to the success of our hospitality group. As a member of our team, you can expect:

• A competitive salary and benefits package
• Ongoing training and development opportunities
• A dynamic and supportive work environment

If you are a motivated and experienced professional looking for a new challenge, please submit your application along with your resume and a cover letter outlining your qualifications and experience.