181 Beverage Service jobs in the United Arab Emirates
Food Beverage Service Specialist
Posted today
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">">Job Title: F&B Service Expert Mini Bar ">Responsibilities:
- ">
- Promote a positive and welcoming atmosphere for guests ensuring their needs are met promptly. ">
- Maintain cleanliness and organization of the service area including tables chairs linens china glass silver and food items. ">
- Anticipate and address guest concerns or requests in a timely manner. ">
- Collaborate with colleagues to ensure seamless service delivery. ">
- Greet escort and seat guests according to hotel standards. ">
- Provide menu recommendations and information on ingredients and potential allergens. ">
- Ensure timely delivery of food and beverages adhering to quality standards. ">
- Manage orders accurately using point-of-sale systems and communicate effectively with the kitchen team. ">
- Monitor and maintain high standards of cleanliness presentation and quality of dishes and kitchenware. ">
- ">
- Familiarity with hotel service standards and practices. ">
- Excellent communication interpersonal and teamwork skills. ">
- Able to work under pressure in a fast-paced environment. ">
- Maintains confidentiality discretion and professionalism at all times. ">
- Flexibility adaptability and willingness to learn. ">
Dedicated to fostering an inclusive environment where diversity is valued and everyone has equal opportunities to grow and succeed.
">Committed to providing a safe healthy and productive work environment.
">We are an equal opportunity employer and welcome applications from qualified candidates regardless of background experience or ability.
">Food & Beverage Service Assistant - Sloanes
Posted 9 days ago
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**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** Grosvenor House a Luxury Collection Hotel Dubai, Al Emreef Street, Dubai, United Arab Emirates, United Arab Emirates,VIEW ON MAP ( Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts - to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand - a collection of Europe's most celebrated and iconic properties - serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.
From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale - a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
Food & Beverage Service Assistant Sloanes
Posted today
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Job Description
POSITION SUMMARY
Our jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables communicating with the kitchen interacting and serving guests or cleaning work areas and supplies the Guest Service Expert makes transactions feel like part of the experience.
Responsibilities- Set tables and communicate with the kitchen to ensure smooth service
- Interact with and serve guests to create a memorable dining experience
- Clean and maintain work areas and manage supplies
- Process transactions in a way that enhances the guest experience
- Perform other reasonable duties as requested to support guests and the business
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1 year related work experience.
- Supervisory Experience: No supervisory experience.
- License or Certification: None
At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.
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Beverage Service Professional
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We are seeking a skilled and experienced Beverage Service Professional to join our team. The ideal candidate will be responsible for delivering exceptional service to customers at our beverage outlets, welcoming guests, and taking drink orders.
Main Responsibilities- Welcome guests, determine their beverage preferences, make recommendations, and take drink orders in a timely and efficient manner.
- Assist with customer and bar service at our selected beverage outlets, ensuring that every guest has a positive experience.
- Ideal candidates hold a degree or diploma in Hospitality or Tourism management, with a minimum of 2 years work experience in hotel operations.
- Good communication, interpersonal, and customer service skills are essential for success in this role.
- This is an entry-level position offering opportunities for professional growth and development.
- Full-time employment with a dynamic and supportive work environment.
- A competitive compensation package and benefits program.
Beverage Service Associate
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We are seeking a highly skilled Beverage Service Associate to join our team at La Vita Restaurant & Bar. This role is essential in delivering exceptional service and creating a memorable guest experience in a luxurious and vibrant setting.
Key ResponsibilitiesGuest Service:
- Provide attentive and personalized service to guests, ensuring a welcoming and enjoyable atmosphere at the restaurant.
- Take drink orders accurately and efficiently, offering recommendations and insights on the cocktail menu.
Beverage Delivery:
- Serve cocktails and beverages promptly, ensuring that all drinks are presented in accordance with high service standards.
- Monitor guest satisfaction and respond promptly to any inquiries or requests, enhancing the overall dining experience.
Menu Knowledge:
- Maintain a comprehensive understanding of the cocktail menu, including ingredients, preparation methods, and pairings with menu items.
- Stay informed about current beverage trends and seasonal offerings to provide informed recommendations to guests.
Collaboration:
- Work closely with bartenders and kitchen staff to ensure seamless service and coordination during busy periods.
- Assist in training new staff on service standards and menu knowledge to promote a cohesive team environment.
Compliance and Safety:
- Adhere to all health, safety, and licensing regulations, maintaining the highest levels of cleanliness and hygiene in the service area.
- Follow responsible alcohol service guidelines to ensure a safe environment for guests.
Promotional Activities:
- Participate in special events and promotions as needed, contributing to marketing efforts.
- Engage with guests to promote upcoming events and enhance their overall experience.
- A minimum of 2 years of experience in a similar role within a luxury hotel or upscale dining establishment.
- Strong knowledge of cocktails, spirits, and beverage service, with a passion for hospitality.
- Excellent communication and interpersonal skills, with the ability to connect with guests and foster positive relationships.
- Proven ability to thrive in a fast-paced environment while maintaining attention to detail and service quality.
- Flexibility to work evenings, weekends, and holidays as required.
Beverage Service Professional
Posted today
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Beverage Service Professionals are responsible for providing exceptional service to guests by offering a wide range of alcoholic and non-alcoholic beverages in a timely and accurate manner. They must have excellent knowledge of various types of drinks and be creative in preparing new concoctions.
The ideal candidate will have a vocational diploma in any discipline, preferably with a certificate or diploma in bartending. A minimum of 1 year of experience as a bartender is also required.
Key Responsibilities:
- Prepare and mix all types of drinks and cocktails according to standardized recipes.
- Maintain the cleanliness and organization of the bar area, chillers, and equipment.
- Prepare daily inventory reports, sales reports, and other operational reports.
- Handle cash transactions and validate guest orders in a professional manner.
Required Skills and Qualifications:
- Vocational diploma in any discipline; certificate or diploma in bartending highly desirable.
- Minimum 1 year of experience as a bartender.
- Excellent knowledge of various types of drinks and beverages.
- Creative skills in preparing new concoctions.
- Good English communication skills (written and spoken).
- Pleasant personality with good communication and interpersonal skills.
What We Offer:
- A dynamic work environment with opportunities for growth and development.
- A competitive salary package.
- Ongoing training and support to enhance your skills and knowledge.
Beverage Service Director
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A dynamic Food & Beverage leader is required to manage a team and deliver exceptional service.
Key Responsibilities:- Collaborate with the Kitchen, Stewarding, and Outlet Cashiers for seamless operations.
- Conduct regular training sessions with assigned team members.
- Monitor duty schedules and maintain employee appearance and grooming standards.
- Set up outlets according to meal settings and opening hours.
- Welcome guests, seat them, and ensure their well-being.
- Maintain professional relationships with patrons to enhance their experience.
- Familiarize yourself with menus, promotions, and hotel issues.
- Diploma/degree in hospitality with up to two years' experience in a similar role.
- Fluency in written and spoken English is essential.
- Familiarity with Micros is advantageous.
- Leadership and supervisory experience are desirable.
- Well-presented individual with a friendly attitude and high aptitude for customer care.
- Ability to work under pressure in a fast-paced environment and be a great team player.
This is an exciting opportunity to join our team as a Food & Beverage Leader . If you have a passion for delivering exceptional service and leading a team, we want to hear from you!
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Beverage Service Specialist
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Job Title: Beverage Service Specialist
We are seeking a skilled professional to fill the role of Beverage Service Specialist in Fujairah.
Responsibilities:
- Pour high-quality beverages according to established recipes and guidelines.
- Greet customers with a friendly demeanor and provide exceptional customer service at all times.
- Maintain a clean and hygienic work environment, adhering to health and safety regulations.
- Upsell products and suggest complementary items or beverages to enhance customer experience.
- Process transactions accurately and promptly, handling customer payments and issuing correct change when necessary.
- Monitor inventory levels and report any discrepancies to management.
- Familiarize yourself with kitchen equipment, such as espresso machines, and operate them safely.
The successful candidate will possess a valid UAE resident permit and demonstrate excellent teamwork and independent working skills.
Beverage Service Specialist
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Are you a skilled bartender with a passion for providing exceptional service and creating memorable experiences? We are seeking a talented individual to join our team at a luxurious resort where they will have the opportunity to showcase their skills in a sophisticated and dynamic environment.
The ideal candidate will be responsible for crafting innovative cocktails, developing menus, and ensuring that every guest receives top-notch service. A strong ability to multitask, work effectively in a fast-paced environment, and maintain a clean and organized workspace is essential. Additionally, excellent communication and interpersonal skills, as well as a commitment to delivering outstanding results, are vital for success in this role.
Key Responsibilities:- Engage with guests and provide exceptional service while maintaining high standards of quality and professionalism.
- Develop and implement new cocktail and beverage menus that cater to diverse tastes and preferences.
- Manage inventory, restock supplies, and maintain par levels for all beverages, glassware, and equipment.
- Collaborate with other team members to ensure seamless service delivery and maintain a positive working relationship.
- Monitor alcohol consumption, promote responsible serving practices, and maintain a safe and healthy environment.
- 1-2 years of experience as a bartender in a luxury resort or similar hospitality setting.
- College education or equivalent experience.
- Previous employment experience in a similar position is advantageous.
- Ability to operate restaurant operating systems (POS) and knowledge of bar equipment and safety regulations.
- Fluency in English, with bilingualism an advantage.
- Excellent customer service and communication skills, with a strong ability to adapt and work as a team player.
We offer a competitive compensation package, opportunities for career growth and development, and a dynamic work environment that fosters creativity and innovation. If you are a motivated and enthusiastic individual who shares our commitment to excellence and customer satisfaction, we encourage you to apply for this exciting opportunity.
Beverage Service Associate
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This is a fantastic opportunity to be part of a dynamic team, providing exceptional beverage service in a luxurious outdoor setting.
- Ensuring bars are well-stocked with ice, glassware, garnishes and beverages at all times.
- Preparing ingredients and tools for seamless service delivery.
- Maintaining cleanliness and organization around the bar and service areas.
- Collaborating closely with bartenders, waitstaff and kitchen teams for smooth coordination and timely service.
- Supporting front-of-house and back-of-house teams during daily operations and special events.
- Responding promptly to guest requests and providing assistance when needed.