271 Cake Decorator jobs in the United Arab Emirates

We are looking for an experienced and creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create memorable masterpieces that go beyond our guests' expectations.

What you will be doing:

• Operating, leading, and managing the pastry section of the kitchen and liaising with the executive chef to ensure a successful working environment.
• Identify staffing needs and help recruit and train personnel
• Preparing ingredients and handling baking and other kitchen equipment.
• Creating new and exciting pastries, baked goods, and confections
• Developing new recipes for seasonal menus.
• Decorating pastries and desserts to ensure beautiful and tasteful presentation.
• Monitoring the stock of baking ingredients.
• Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget.
• Ensuring the kitchen adheres to safety and health regulations.

Qualifications

Your experience and skills include:

• Well-versed in culinary arts with a passion for sweet and delicious creations
• 3 or more years' experience in similar role
• Proficient in baking techniques and the pastry-making process.
• Creative ability with artistic skill in decorating cakes and other desserts.
• Keen attention to detail.
• In-depth knowledge of sanitation principles, food preparation, and nutrition.
• Flexible working hours, including weekends and evenings, when necessary.
• Capable of working in a fast-paced, production environment.

Additional Information

What is in it for you:

• Employee benefit card offering discounted Accor rates worldwide
• Learning programs through our academies
• Opportunity to develop your talent and grow within your property and across the world
• Ability to make a difference through our corporate social responsibility activities like Planet 21

Pastry Chef vacancy in Abu-Dhabi, UAE

We are seeking an experienced Pastry Chef to join our team in Abu-Dhabi. The ideal candidate will have a passion for creating delicious desserts and pastries in a fast-paced environment. The successful applicant will be offered a competitive salary of 1200. We welcome applications from foreign candidates for this role.

• Create new and innovative desserts to refresh the menu and attract customers.
• Prepare a variety of baked goods including cakes, pastries, pies, tartlets, mousses, soufflés, and custards.
• Ensure all desserts are prepared promptly and meet high-quality standards.
• Monitor inventory levels for baking ingredients and other supplies.
• Maintain cleanliness and adhere to health and safety regulations.
• Collaborate with other chefs to develop recipes based on customer preferences.
• Manage food costs and modify recipes as needed while maintaining quality.

• Proven experience as a Pastry Chef or similar role in reputable restaurants or hotels.
• Strong knowledge of baking techniques and recipes.
• Understanding of food hygiene and safety standards.
• Ability to work independently with minimal supervision.
• Excellent organizational and time-management skills.

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As the head of the pastry team, you will be spearheading all the pastry related operations along with the following responsibilities:

• Oversee the daily operations of the pastry kitchen, ensuring consistent quality, presentation, and excellence in every product.
• Develop and implement new pastry recipes and menu items, staying current with industry trends and guest preferences.
• Manage inventory and control costs without compromising quality, ensuring that the pastry division operates efficiently and profitably.
• Ensure the highest standards of hygiene and safety are maintained in the pastry kitchen, adhering to local and international regulations.
• Foster a high-performance culture within the pastry team, providing training, mentorship, and motivation to inspire excellence and creativity.
• Collaborate with the culinary team to integrate pastry offerings into the overall dining experience, creating unique and memorable guest moments.
• Monitor guest feedback and incorporate it into the continuous improvement of the pastry offerings.
• Ensure the timely preparation and delivery of all pastry items for resort outlets, events, and special functions.
• Coordinate with the purchasing department to source high-quality ingredients and equipment for the pastry kitchen.
• Plan and execute special pastry displays and showpieces for holidays, events, and marketing purposes.
• Participate in menu engineering and pricing strategies to maximize profitability while maintaining guest satisfaction.
• Stay informed about food allergies and dietary restrictions, ensuring appropriate alternatives are available for guests with special needs.
• Contribute to the resort's marketing efforts by participating in food-related events, demonstrations, and media opportunities as needed.

• Extensive leadership experience in a Pastry department required.
• Diploma/Certification in a Culinary discipline required.
• Working knowledge of sugar work/chocolate skills an asset.
• Computer literate in Microsoft Windows applications an asset.
• Strong interpersonal and problem-solving abilities.
• Highly responsible & reliable.
• Ability to work well under pressure in a fast-paced environment.
• Ability to work cohesively as part of a team.
• Ability to focus attention on guest needs, remaining calm and courteous at all times.

Job Summary:

We are seeking a skilled and creative Patisserie Specialist to join our team. The ideal candidate will have a passion for baking and a talent for creating exquisite desserts.

The Patisserie Specialist will be responsible for developing and preparing high-quality pastries, cakes, and other sweet treats. This role requires excellent attention to detail, creativity, and the ability to work efficiently in a fast-paced environment.

• Create and prepare a variety of pastries, cakes, and desserts
• Maintain high standards of quality and presentation
• Work collaboratively with colleagues to achieve business objectives

Requirements:

To be successful as a Patisserie Specialist , you will need:

• A minimum of two years' experience as a professional pastry chef or in a similar hospitality role
• Degree or diploma from an accredited culinary school is preferred but not required

Benefits:

This role offers a competitive salary, medical insurance, annual leave, and end-of-service benefits. We are open to considering immigrant applicants who can present all necessary documents upon request.

If you meet the requirements and are interested in this opportunity, please send your CV along with relevant qualifications and experience.

Pastry Chef job vacancy in Dubai, UAE

We are looking for an experienced and passionate Pastry Chef to join our team in Dubai. We offer an excellent salary of 1300 AED and are open to considering foreign applicants for the position.

• Competitive salary and benefits
• Training and development opportunities
• Fun, friendly, and professional team atmosphere
• Flexible working hours
• Paid leave entitlement

• Prepare a wide variety of pastry recipes including cakes, pies, mousses, pastries, and biscuits using high-quality ingredients.
• Ensure all kitchen safety standards are met and maintain a clean work environment.
• Work with customers to create customized pastries that meet their needs.
• Supervise junior chefs in the preparation of pastry items.

• Proven experience as a Pastry Chef or similar role in a fast-paced environment.
• Excellent knowledge of various cooking methods, ingredients, equipment, and processes.
• Knowledge of sanitation regulations.
• Good understanding of baking techniques such as mixing, kneading, and baking.
• Ability to work both independently and as part of a team.

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We are looking for an experienced and dedicated Pastry Chef for a position in Umm-al-Qaiwain. This is a great opportunity to join our team and help the company grow to the next level. The successful applicant will have the chance to work with top-notch chefs and develop their skills, while creating new recipes that will delight our customers.

• Create a variety of delicious pastries including cakes, pies, tarts, cookies, and other desserts.
• Ensure all recipes use high-quality ingredients and follow food safety standards and HACCP guidelines.
• Accurately measure ingredients, follow written recipes, and prepare desserts according to customer specifications.
• Design creative presentations of desserts that are visually appealing.

• Excellent communication skills, a passion for cooking, attention to detail, and the ability to multi-task.
• Experience in creating a variety of desserts from scratch.
• Knowledge of food safety standards is essential.
• We are ready to consider applicants with no prior experience if they demonstrate enthusiasm for learning new techniques and expanding their skillset.

We offer a competitive salary package of 1200 AED per month plus other benefits.

We are seeking an experienced and talented Pastry Chef to join our team in Umm-al-Qaiwain. This position offers a competitive salary of 1600 AED per month.

The ideal candidate should demonstrate strong culinary and pastry skills, with a proven track record in creating delicious pastries. Excellent organizational skills and the ability to work under pressure in a fast-paced environment are essential.

The candidate must possess:

1. A minimum of 3 years of experience as a pastry chef or in a related culinary field
2. Proven experience in creating desserts, cakes, and pastries
3. Excellent knife skills and knowledge of baking techniques
4. Knowledge of food safety standards and health codes
5. Ability to multitask, prioritize, and work under pressure
6. Good interpersonal skills for effective interaction with staff and customers
7. Flexibility to work mornings, evenings, weekends, or holidays
8. Foreign applicants are welcome to apply

If you meet these qualifications and are ready for an exciting challenge in a dynamic environment, please submit your CV along with a letter of intent today

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