2 167 Chef Internship jobs in the United Arab Emirates
Chef
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Job Views: 299 views
Experience Required:
- Minimum 5 years
Job Type:
- Onsite
Salary Budget:
- 3,000 - 4,000 AED
Number of Openings:
- 1
- Airfare upon completion of the contract
Contract Duration:
- 2 years
Education:
- College level
Candidate Preference:
- Indian
Communication Skills:
- Proficiency in English required
Postal Code: 9876
Created Date: 2025-01-03
End Date: 2025-07-11
Experience: 4 - 10 year
Openings: 1
Primary Responsibilities :Job Title: Chef
Detailed Work Profile:
We are seeking a skilled chef with a strong background in gluten-free and dairy-free cuisine. The ideal candidate should have experience in developing and preparing specialized menus and dishes that cater to these dietary requirements. We are looking for someone who can bring creativity and expertise to our kitchen as we establish our offerings.
Chef
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Prepare and cook a variety of Indian and Continental dishes.
Knowledge of Chinese and other cuisines is an added advantage.
Manage all kitchen operations, including meal planning, grocery procurement, and food preparation.
Ensure hygiene and cleanliness in the kitchen at all times.
Maintain high-quality food standards and presentation.
Adapt recipes and menus based on dietary preferences and requirements.
Requirements:Must have prior experience in Indian and Continental cuisine.
No freshers; only experienced candidates should apply.
Proficiency in Hindi and English.
Pleasant communication and interpersonal skills.
Ability to work independently and manage kitchen responsibilities efficiently.
Job Title: ChefJob Location: Palm Jumeirah
Contract Duration: 1 Year
Salary: AED 3,000 - 4,000 per month
Openings: 1
Experience Requirements:1 - 2 years of experience in Indian and Continental cuisine.
#J-18808-LjbffrChef
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Job Views: 477 views
Contract Duration: 1 Year
Location: Dubai Hills Estate, Golf Place, Villa 177
Experience Required: 3-4 years
Salary Budget: AED 3000 - 4000
Number of Vacancies: 1
Fresher Considered: No
- Graduation: High School or equivalent; a formal culinary degree or diploma from a recognized institution is preferred.
- Post-Graduation: Not mandatory, but a bonus if the candidate has advanced culinary or nutrition certifications.
- Special Course: Certifications in specialized cuisines (e.g., Mediterranean, Asian, or other global cuisines) or in nutrition and healthy cooking would be a plus.
- Reliable, punctual, and able to work independently.
- Strong attention to detail, especially in food presentation and cleanliness.
- Passionate about creating delicious, healthy meals.
- Flexible and adaptable to the household’s schedule and preferences.
Ensure to include specific communication skills and key competencies relevant to the role, such as excellent communication, teamwork, adaptability, etc.
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Sous Chef
Profession: Chef
City: Sharjah, UAE
We are hiring an experienced Sous Chef to join our team at a high-end restaurant in Sharjah, UAE. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations, creating menus, and maintaining food quality and safety standards. The ideal candidate should have at least 5 years of experience as a Sous Chef in a fine dining establishment and must be able to work under pressure and lead a team.
Responsibilities:
- Assist the Head Chef in creating menus and developing new dishes
- Oversee all aspects of food production and maintain high quality standards
- Train, supervise, and manage kitchen staff to ensure efficient operations
- Ensure compliance with food safety regulations and maintain cleanliness in the kitchen
- Monitor inventory levels and order supplies as needed
- Collaborate with other departments such as front-of-house staff to ensure smooth operations
- Handle any customer complaints or issues regarding food quality or service
Requirements:
- 5+ years of experience as a Sous Chef in a fine dining restaurant
- Excellent knowledge of various cooking techniques and cuisines
- Ability to lead and manage a team effectively under pressure
- Strong organizational skills and attention to detail
- Knowledge of food safety regulations and procedures
- Good communication skills in English (additional languages are an advantage)
- Flexibility to work on weekends, evenings, and public holidays
Salary:
The salary for this position is $1700 per month.
If you meet the above requirements and are passionate about creating exceptional culinary experiences, we would love to hear from you Please apply with your updated CV. This job is open to all nationalities; however, candidates from Kenya are preferred.
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Chef job vacancy in Dubai UAE
Chef vacancy in Dubai
We are looking for an experienced Chef to join our team in Dubai. The successful candidate will be responsible for creating high-quality meals, making sure the kitchen is clean and organized, and working with other members of the staff to ensure that all our customers receive outstanding service.
The ideal candidate should have at least three years of experience in a similar role, as well as a good understanding of food hygiene and safety regulations. The ability to work under pressure, as well as excellent interpersonal skills, is essential.
The successful applicant will be expected to have a strong culinary background and be able to prepare a variety of dishes from different cuisines. They should also be able to oversee food preparation, plan menus and maintain adequate stock levels.
We offer a competitive salary of 1300 AED per month with additional benefits for the right candidate. We are willing to consider foreigners for this role. If you believe you are the right person for this job, please send your CV and cover letter today
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Job Views: 477 views
Contract Duration: 1 Year
Location: Dubai Hills Estate, Golf Place, Villa 177
Experience Required: 3-4 years
Salary Budget: AED
Number of Vacancies: 1
Fresher Considered: No
- Graduation: High School or equivalent; a formal culinary degree or diploma from a recognized institution is preferred.
- Post-Graduation: Not mandatory, but a bonus if the candidate has advanced culinary or nutrition certifications.
- Special Course: Certifications in specialized cuisines (e.g., Mediterranean, Asian, or other global cuisines) or in nutrition and healthy cooking would be a plus.
- Reliable, punctual, and able to work independently.
- Strong attention to detail, especially in food presentation and cleanliness.
- Passionate about creating delicious, healthy meals.
- Flexible and adaptable to the household's schedule and preferences.
Ensure to include specific communication skills and key competencies relevant to the role, such as excellent communication, teamwork, adaptability, etc.
#J-18808-LjbffrChef
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Chef job vacancy in Ajman UAE
, job requirements, and job responsibilities.
Job Summary:
We are seeking an experienced Chef for our restaurant in Ajman with a salary of 1200. The successful candidate must have excellent culinary skills and the ability to create delicious dishes to delight customers. We welcome applications from foreign candidates.
Benefits of Working with Us:
At our restaurant in Ajman, we offer a supportive and motivating work environment with excellent career growth opportunities. We are an equal opportunity employer and support diversity in the workplace. Our team is focused on creating an enjoyable dining experience for our customers and offer competitive salaries along with other benefits.
Job Requirements:
• Proven experience as a chef or cook in a professional kitchen
• Understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiarity with industry's best practices
• An up-to-date knowledge of cooking techniques and recipes
• Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Job Responsibilities:
• Prepare food items as per recipes & menus including cold appetizers & salads
• Ensure all dishes are prepared according to standards & specifications
• Adhere to health & safety regulations when handling food & kitchen appliances
• Plan menus based on market availability & customer preferences
• Maintain cleanliness & orderliness in the kitchen at all times
• Monitor stock levels & report any shortages to the relevant personnel
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Chef
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Chef job vacancy in Abu-Dhabi UAE
duties, and requirements
We are looking for an experienced Chef to join our team in Abu-Dhabi. The successful candidate will be responsible for the daily operations of the kitchen, ensuring that all meals are prepared and cooked to the highest standards.
The ideal candidate should have at least 2 years of experience as a professional Chef in a high-end kitchen environment. They will be expected to have knowledge of various cooking techniques and styles, and be able to accurately measure ingredients. They should also be able to work with minimal supervision, as well as manage and motivate a team of kitchen staff.
Responsibilities include:
- Developing menus, creating new recipes, and ensuring all meals are cooked according to standard recipes;
- Estimating food requirements and ordering supplies;
- Ensuring adherence to health codes;
- Maintaining cleanliness in the kitchen area;
- Training staff on safety protocols;
- Supervising staff members on their work performance;
- Organizing the daily operation of the kitchen.
Requirements:
- At least 2 years of experience working as a professional chef in a high-end kitchen environment;
- Knowledge of various cooking techniques and styles;
- Ability to accurately measure ingredients;
- Ability to work with minimal supervision;
- Excellent communication skills both written and verbal;
- Highly organized with strong problem solving skills;
The salary for this position is 1300 per month. We are open to considering immigrants for this role.
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Chef vacancy in Abu-Dhabi, UAE
Job Duties, Qualifications & SkillsWe are seeking a talented and experienced Chef to join our team in Abu Dhabi The position offers a salary of 1800 AED per month, and we are open to considering immigrant applicants.
Our Abu Dhabi location provides a great working environment, benefits including paid vacation days, health insurance coverage, and opportunities for professional development. Staff meals are provided free of charge.
As a Chef in our restaurant, your responsibilities will include ensuring the highest quality of food production, developing new recipes to meet customer needs, supervising and training kitchen staff, and maintaining compliance with health and safety regulations.
To succeed in this role, you should have excellent cooking skills, knowledge of various cooking methods, and at least two years of experience working as a chef in a professional kitchen or restaurant setting. Strong organizational skills, the ability to work under pressure in fast-paced environments, excellent customer service skills, and an eye for detail are essential.
If you believe you meet these requirements, please apply today We look forward to hearing from you.
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Chef job in El-Ain UAE
, and required skills
Chef Vacancy – El-Ain
We are looking for an experienced and highly motivated Chef to join our team in El-Ain. This is a full-time position with a salary of 1200 per month. We are willing to consider applicants who are immigrants.
Job Description:
As a Chef, you will be responsible for the daily preparation of meals, including cooking and serving dishes according to recipes. You will be in charge of managing kitchen staff and ensuring that all food safety protocols are followed. You will also need to order supplies, ensure that all dishes are cooked correctly and make sure that the kitchen is kept clean and organized. The successful candidate will also collaborate with other chefs in the development of new menus and recipes as needed.
Benefits of Working with Us:
We understand the importance of providing our staff with a fulfilling work experience which is why we offer several benefits such as vacation time, health insurance, ongoing training opportunities and flexible working hours. In addition, we provide a supportive work environment where your ideas will be taken seriously and your efforts will be rewarded accordingly.
Required Skills:
In order to excel in this role, you must have excellent communication skills as well as experience with food preparation techniques and kitchen equipment operations. Additionally, you should possess an eye for detail when it comes to food presentation and preparation while maintaining the highest standards of hygiene at all times. Finally, you should have basic knowledge regarding food safety regulations as well as the ability to manage multiple tasks simultaneously.
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