125 Culinary Assistant jobs in the United Arab Emirates
Culinary Assistant
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Job Overview
The Commis is a key team member responsible for supporting the kitchen in preparing and cooking food according to established quality, presentation, and recipe standards.
To excel in this role, you will need strong attention to detail, excellent time management skills, and the ability to work effectively in a fast-paced environment.
Key Responsibilities:
- Assist the kitchen team in preparing breads and pastries, including doughs and fillings, proofing, baking, and decorating as required.
- Review production sheets to understand the variety of baked goods to be produced daily and maintain accurate records for food safety compliance.
- Maintain kitchen logs for food safety program adherence and report any issues to management.
- Keep the Chef informed of excess food items for planning of daily specials and menu creation.
- Operate baking and measuring tools/equipment/appliances safely and efficiently to prepare high-quality baked foods.
- Adhere to strict personal hygiene procedures and follow food safety handling policies and protocols.
- Verify correct temperatures of kitchen appliances and food, reporting any issues to management.
- Monitor the quality of prepared food and portion sizes throughout your shift.
Working Relationships:
You will collaborate closely with the kitchen team to achieve common goals and maintain a clean, professional working environment. You will also interact with customers and colleagues in a friendly, respectful manner.
Benefits:
This role offers opportunities for career growth, skill development, and recognition within our organization. As a valued member of our team, you can expect a supportive and inclusive work environment that fosters creativity, innovation, and teamwork.
Culinary Assistant
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Job Summary
Our kitchen team is seeking a skilled and detail-oriented Culinary Assistant to assist in food preparation, cooking, and presentation.
Duties and Responsibilities:
Food Preparation:
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
Housekeeping and Safety:
- Setup and break down work station.
- Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
- Check and ensure the correctness of the temperature of appliances and food.
Communication and Teamwork:
- Follow all company policies and procedures.
- Report maintenance needs, accidents, injuries, and unsafe work conditions to manager.
- Complete safety training and certifications.
- Earn and maintain a clean and professional appearance.
- Develop and maintain positive working relationships with others.
- Support team to reach common goals.
- Listen and respond appropriately to the concerns of other employees.
Education and Qualifications:
- High school diploma or G.E.D. equivalent.
- At least 1 year of related work experience.
Benefits:
Maintain a clean and organized workspace, adhering to quality expectations and standards.
Physical Demands:
Stand, sit, or walk for an extended period of time or for an entire work shift.
Reach overhead and below the knees including bending, twisting, pulling, and stooping.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
Work Environment:
A fast-paced kitchen environment with a high level of teamwork required.
About Us:
We are committed to nondiscrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Keyword: CulinaryAssistant
Culinary Assistant
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">Job Title: Culinary Assistant
Our organization is seeking a highly skilled and motivated culinary assistant to join our team. As a culinary assistant, you will be responsible for maintaining high standards of food preparation and presentation in accordance with the executive chef's instructions.
">- Maintain cleanliness and organization in the kitchen area.
- Prepare, cook, and serve food as delegated by your senior chef, ensuring the highest possible quality is maintained.
- Monitor stock movement and place orders for ingredients as required.
- Assist in achieving kitchen cost targets and overall objectives.
- Carry out daily and weekly procedures including temperature checks, food labeling/dating, and storage.
- Aid in the smooth running of the kitchen.
- Remove any hazards and make safe any defects in the kitchen or its equipment.
- Keep high standards of personal hygiene, clean uniform, and overall camaraderie.
- Adhere to company procedures regarding temperature checks, food labeling and dating, cleaning schedules, and hygiene regulations.
- Professional culinary experience over 1 year.
- Excellent communication skills (verbal and written; fluent English preferred).
- Culinary certificate from recognized institution preferred.
- Competitive salary.
- AED Food allowance 250-450.
- Service charge Avg 600.
- Cash tips.
- Free accommodation.
- Transport.
- Uniforms.
- Health insurance.
- Air ticket once every two years.
Culinary Assistant
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Job Description
Job Role: Culinary Assistant
About the Job:
Culinary assistants play a vital role in food preparation and presentation. Their duties include portioning, chopping, storing food, washing and peeling fresh fruits and vegetables. They also weigh, measure, and mix ingredients according to recipes, quality standards, presentation standards, and food preparation checklists.
Key Responsibilities:
- Prepare cold foods.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
- Set up and break down work stations.
- Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen areas, tables, tools, knives, and equipment.
- Check and ensure the correctness of the temperature of appliances and food.
Required Skills and Qualifications:
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- No supervisory experience required
- No license or certification required
Benefits:
This job offers the opportunity to work in a dynamic kitchen environment with a team of professionals. It provides a chance to develop skills and knowledge in food preparation and presentation.
Others:
Candidates must be able to stand, sit, or walk for an extended period of time or for an entire work shift. They must also be able to reach overhead and below the knees, including bending, twisting, pulling, and stooping. Additionally, they must be able to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
Keyword: Hospitality
Culinary Assistant
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Culinary Assistant
">We are seeking a skilled Culinary Professional to join our kitchen team.
">As a Culinary Assistant, you will be responsible for assisting our chefs in preparing and cooking meals to the highest standard.
">Key Responsibilities:
">- ">
- Assist Chefs with food preparation and cooking tasks. ">
- Maintain high standards of cleanliness and hygiene in the kitchen. ">
- Work effectively as part of a team to deliver excellent customer service. ">
- Learn and develop new culinary skills and techniques. ">
- Support the smooth operation of the kitchen during busy periods. ">
Requirements:
">Previous experience in a similar role is preferred but not essential. You must have a passion for food and a keen eye for detail.
">You will be required to work flexible hours including weekends and bank holidays.
">In return, we offer competitive pay rates and excellent benefits.
">Why choose us?
">At (Company), we pride ourselves on being a dynamic and innovative workplace where our employees can grow and develop their careers.
">We offer a range of training and development opportunities to help you achieve your goals.
">Join our talented team today and become a part of a company that values its employees and rewards them for their hard work and dedication.
")",Culinary Assistant
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Job Title: Culinary Assistant
About the RoleWe are seeking a highly skilled and experienced culinary assistant to join our team. The successful candidate will be responsible for preparing ingredients for cooking, portioning, chopping, and storing food.
The ideal candidate will have excellent organizational skills, be able to work efficiently in a fast-paced environment, and maintain high standards of quality and safety.
Key Responsibilities- Prepare ingredients for cooking including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients according to recipes.
- Prepare and cook food according to standardized recipes and quality standards.
- Maintain detailed kitchen logs for food safety program compliance.
- Monitor and verify the correctness of appliance and food temperatures using appropriate tools.
- Engage safety devices before operating any kitchen equipment.
- Proven experience in a commercial kitchen setting.
- Excellent knowledge of food safety and handling policies.
- Able to work effectively in a team environment.
- Familiarity with kitchen equipment and appliances.
We offer a competitive salary package, including:
- An attractive salary and benefits package.
- Opportunities for career advancement and professional development.
- A supportive and collaborative work environment.
In addition to a rewarding career, we offer a range of benefits to support your overall well-being, including:
- Comprehensive training and development programs.
- A recognition program that rewards outstanding performance.
- Discounted accommodation in over 8,000 hotels worldwide.
- Discounted food and drink in all our restaurants and bars.
- Unlimited career opportunities (internationally and locally).
- Medical and life insurance.
We expect the successful candidate to:
- Adhere to food safety and handling policies at all times.
- Implement product rotation, FIFO, and cold chain compliance.
- Maintain accurate and detailed kitchen logs for food safety program compliance.
- Verify the correctness of appliance and food temperatures using appropriate tools.
- Report any issues with freezer systems promptly to facility management.
- Use kitchen tools and equipment safely and appropriately.
- Engage safety devices before operating any kitchen equipment.
This role offers a unique opportunity to join a global hospitality company and become part of a dynamic team. If you are passionate about delivering exceptional service and have a keen interest in the culinary arts, we encourage you to apply.
Culinary Assistant
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Job Description
We are seeking a diligent and organized Culinary Assistant to join our dynamic team.
About the Role:The successful candidate will be responsible for maintaining high standards of work in accordance with the Executive Chef's instructions.
Main Responsibilities:- Maintain accurate stock levels, ordering necessary items as required.
- Prepare, cook and serve food under the guidance of senior chefs.
- Conduct temperature checks, ensure accurate food labeling and storage procedures.
- Report any hazards or defects in the kitchen or equipment.
To succeed in this role, you will need:
- Previous experience in a similar position is essential.
- A strong understanding of menu planning, stock control and good stock management practices.
- Excellent communication skills, with the ability to effectively interact with colleagues at all levels.
- Ability to maintain a clean and safe working environment.
This is an excellent opportunity for someone looking to further their career in the culinary industry.
What We Offer:- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A supportive and dynamic team environment.
Kitchenassistant
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Culinary Assistant
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Job Title: Culinary Assistant
The primary responsibility of this role is to provide support to the culinary team in preparing and presenting food. This position requires strong attention to detail and the ability to work efficiently in a fast-paced environment.
Main Responsibilities:
- Prepare customized meals or substitute items according to recipes and quality standards.
- Maintain optimal oven, broiler, grill, and roaster temperatures.
- Pull frozen food from storage for thawing in the refrigerator.
- Monitor food logs and assess the quality and quantity of prepared food.
- Communicate assistance needs during peak periods and inform the head chef of excess food items suitable for daily specials.
- Inform food and beverage service staff about menu specials and out-of-stock items.
Key Requirements:
- Education: Technical or vocational training.
- Work Experience: A minimum of 3 years related work experience.
- No supervisory experience is required.
- Licenses or Certifications: None are necessary.
Benefits and Opportunities:
This role offers a dynamic work environment with opportunities for growth and development. If you have a passion for delivering exceptional customer experiences and working collaboratively as part of a high-performing team, we encourage you to apply.
Culinary Assistant
Posted today
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Job Description
Job Description:
We are seeking a highly motivated Culinary Assistant to join our food and beverage operations team. This role plays a key part in delivering high-quality dining experiences for our guests, exceeding their expectations through great food production, timely task completion, effective cost control, and teamwork.
Key Responsibilities:
- Maintain a high customer service focus, always approaching tasks with customers in mind.
- Take personal responsibility and initiative to resolve issues, clearly communicating with colleagues and guests.
- Be motivated and committed, seizing opportunities to learn and improve performance.
- Be flexible and responsive to changing requirements, showing co-operation and support to colleagues.
Requirements:
- A passion for delivering exceptional food and beverage experiences.
- The ability to work effectively in a fast-paced environment.
- Excellent communication and teamwork skills.
- A commitment to maintaining high standards of cleanliness and hygiene.
About the Role:
This is an excellent opportunity for someone looking to develop their culinary skills and experience in a dynamic and supportive team environment.
We offer a competitive salary and benefits package, including opportunities for career development and growth within the company.
Culinary Assistant
Posted today
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Job Description
Job Summary:
We are seeking a skilled Culinary Assistant to join our team. As a key member of our culinary staff, you will be responsible for assisting in the preparation and cooking of food according to recipes, quality standards, and presentation guidelines.
In this role, you will work closely with our chefs and kitchen staff to ensure that all dishes meet our high standards of quality and presentation.
You will be responsible for tasks such as portioning ingredients, chopping vegetables, washing and peeling fresh fruits and vegetables, weighing and measuring ingredients, preparing and cooking food according to recipes, and testing foods to determine if they have been cooked sufficiently.
You will also be responsible for monitoring food quality while preparing food, setting up and breaking down work stations, serving food in proper portions onto proper receptacles, washing and disinfecting kitchen area, tables, tools, knives, and equipment, and checking and ensuring the correctness of the temperature of appliances and food.
This is a dynamic and fast-paced environment where you will be required to multitask, work under pressure, and maintain a clean and organized workspace.
Required Skills and Qualifications: Education:
A high school diploma or equivalent is required.
Work Experience:At least 1 year of experience in a related field is preferred.
License or Certification:No certification or license is required.
Benefits:
As an equal opportunity employer, we offer a diverse and inclusive work environment and provide training and development opportunities for our employees.
Others:
Please note that the above information may be subject to change. We reserve the right to modify or remove any job requirements or benefits at any time without notice.