227 Hospitality Staff jobs in Ajman

We are seeking a Guest Service Expert to join our team.

This is a unique opportunity for an individual who is passionate about creating memorable experiences for guests. As a Guest Service Expert, you will be responsible for ensuring that every guest has a positive interaction with us. This includes setting tables, communicating with the kitchen, interacting and serving guests, and cleaning work areas and supplies.

The ideal candidate will have a high school diploma or equivalent and less than 1 year of related work experience. You will also be able to manage multiple tasks simultaneously while maintaining a professional demeanor at all times. Additionally, you will be able to stand, sit, or walk for extended periods and move around quickly when needed.

• You have a high school diploma or equivalent and less than 1 year of related work experience.
• You can manage multiple tasks simultaneously while maintaining a professional demeanor at all times.
• You are able to stand, sit, or walk for extended periods and move around quickly when needed.

We are a world-renowned hospitality company dedicated to providing exceptional service and experiences for our guests. We are passionate about fostering a culture that values diversity, equity, and inclusion, where everyone feels welcome and empowered to succeed.

About Us

We operate an exceptional portfolio of properties worldwide, spanning beachfront resorts to esteemed city hotels.

• Provide seamless check-in and check-out assistance to our valued guests.
• Assist with pre-registration activities and extended stay requests to enhance their overall experience.
• Manage group bookings to ensure smooth transitions and optimal guest satisfaction.
• Respond to phone calls and email queries in a professional manner, reflecting our commitment to excellent customer service.
• Communicate product and service information to guests, suggesting additional amenities to elevate their stay.
• Maintain in-depth knowledge of hotel facilities, products, and services to deliver tailored recommendations.

• Minimum two years' experience in hospitality or related fields is essential for this role.
• A strong customer service orientation and ownership are crucial in providing exceptional guest experiences.
• A professional image and emotional intelligence enable you to understand and respond to the emotional needs of our customers.

The ideal candidate will possess excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced environment. If you are passionate about delivering outstanding customer service and have a genuine interest in the hospitality industry, we encourage you to apply for this exciting opportunity.

Mixing a variety of beverages is an intricate process that involves handling a range of ingredients, including spirits, bitters, carbonated drinks, water, sugar, and fruits.

• Taking drink orders from customers or serving staff and preparing drinks with precision to meet customer expectations.
• Satisfying patrons' requests in a timely manner to create a positive experience for all.
• Evaluating customer preferences and suggesting suitable drinks based on their tastes and preferences.
• Providing exceptional service by engaging with customers and creating a welcoming atmosphere at the bar.
• Verifying the age of customers by inspecting identification documents.
• Maintaining a well-stocked bar with adequate supplies of essential items, such as spirits, beer, wine, mixers, ice, napkins, straws, glassware, and other necessary accessories.
• Organizing the bar area to ensure efficient drink preparation and inventory management processes.
• Preparing garnishes for drinks by cutting, pitting, and arranging them attractively.
• Ensuring compliance with food and beverage regulations to maintain a safe and healthy environment.

Vignette Collection is a diverse group of luxury hotels with a fresh focus, offering guests a more authentic and thoughtful way to travel. We've created a collection brand that gives guests and colleagues an inspiring new choice.

Our hotels are unique in their own right, with their own distinct outlook and story to tell.

The role of Director of Food and Beverage is a key position within our hotel, responsible for leading the charge to ensure our guests enjoy a truly memorable experience.

• Lead and Develop a Team: Direct, coach, and develop a team of committed hospitality professionals.
• Deliver Exceptional Guest Experiences: Deliver exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them.
• Manage Food and Beverage Standards: Manage food and beverage standards to deliver against our commitment to responsible business practices.
• Collaborate with Finance: Work closely with the finance team to set, monitor and refine budgets and drive revenue.
• Multitask and Oversee Operations: Multitask to oversee multiple food and beverage outlets, kitchens, banquet, and convention facilities – as well as a number of managers and supervisors.

We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.

We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.

We are a group of professionals who are dedicated to delivering exceptional service and maintaining high product quality.

• Scheduling regular meetings with our food and beverage service staff to discuss ongoing projects and goals.
• Ensuring the quality of deliveries and addressing any issues that may arise.
• Coordinating with our sales representatives to drive business growth and identify new opportunities.
• Maintaining the highest standards of cleanliness and organization throughout our facilities.
• Providing feedback and coaching to our team members to help them develop their skills and reach their full potential.

We value diversity, equity, and inclusion in our workplace and strive to create an environment where everyone feels valued and respected. If you share our commitment to excellence and have a passion for delivering exceptional service, we would love to hear from you.

Location: Al Wasl Street, Jumeirah 1, Dubai, UAE

Job Overview:

We are seeking a skilled and friendly Barista to join our team in providing exceptional beverage services to patients and guests. The ideal candidate will be responsible for preparing and serving a variety of hot and cold beverages, including specialty coffees, herbal teas, smoothies, and sugar-free drinks.

• Prepare and serve high-quality beverages that meet the dietary guidelines of patients with diabetes.
• Greet patients and visitors warmly and professionally, ensuring a welcoming environment.
• Maintain cleanliness and hygiene standards in the beverage preparation area at all times.
• Monitor inventory and request restocking of ingredients and supplies as needed.
• Support patient events, wellness sessions, and educational workshops with beverage service when required.
• Follow all food safety and hygiene regulations per Dubai Municipality and internal clinic policies.
• Maintain and operate beverage equipment such as espresso machines, blenders, and refrigeration units.

• High school diploma or equivalent; barista training or certification is a plus.
• At least 2 years of experience as a barista or in a hospitality role, preferably in a healthcare, wellness, or boutique setting.
• Knowledge of food safety, cleanliness, and hygiene standards.
• Ability to prepare a range of beverages, including diabetic-friendly and wellness-focused drinks.
• Strong interpersonal and communication skills.
• Friendly, patient-focused attitude with attention to detail.
• Basic understanding of dietary needs for people with diabetes is a plus.
• Fluency in English; knowledge of Arabic is an advantage.

Job Overview

We are seeking a skilled Hospitality Professional to deliver exceptional guest experiences and ensure memorable interactions.

The role involves setting tables, communicating with the kitchen, interacting and serving guests, cleaning work areas and supplies.

To succeed in this position, you will need excellent communication skills, be able to work well under pressure, have a strong attention to detail, and be physically fit.

Our ideal candidate is passionate about delivering outstanding customer service and has a positive attitude towards working in a fast-paced environment.

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Requirements:

Excellent communication skills

Ability to work well under pressure

Strong attention to detail

Physical fitness

Positive attitude towards working in a fast-paced environment

Why You'll Thrive Here:

Ambitious atmosphere

Ongoing training and development opportunities

What We Offer:

Competitive salary and benefits package

Opportunities for career growth and advancement

We are seeking a dedicated professional to deliver exceptional guest experiences by taking the initiative and providing a wide range of services.

• Setting tables for guests
• Communicating with the kitchen team
• Interacting and serving guests
• Cleaning work areas and supplies

• Demonstrated ability to provide excellent customer service
• Strong communication and teamwork skills
• Able to multitask and prioritize tasks

• A dynamic and supportive work environment
• Opportunities for growth and development
• A competitive compensation package

At the heart of our success lies a team that truly cares about delivering exceptional guest experiences. Our Guest Service Experts are instrumental in creating memorable moments for our guests, from setting tables to interacting with them and ensuring seamless service throughout their visit.

As a valued member of our team, you will be responsible for maintaining high standards of cleanliness, adhering to company policies, and upholding quality standards in every aspect of your work. This includes being on your feet for extended periods, managing menus, and taking a hands-on approach to work, which may involve lifting objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance.

Key responsibilities include:

• Maintaining a safe and welcoming environment for our guests
• Adhering to company policies and procedures
• Upholding quality standards in all aspects of your work
• Ensuring professional appearance and communication

To excel in this role, you should possess:

• A high school diploma or equivalent education
• Less than one year of related work experience
• No supervisory experience required
• No specific license or certification is needed

We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to nondiscrimination on any protected basis and offer equal opportunities to all applicants.