138 Server jobs in the United Arab Emirates

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To provide friendly and efficient service to café customers, ensuring a pleasant experience from ordering to payment.

Key Responsibilities:

• Greet customers, present menus, and take orders for coffee, beverages, and light meals.
• Prepare and serve drinks and snacks according to café standards.
• Assist customers with menu choices and offer recommendations.
• Ensure tables and service areas are clean and well-presented.
• Handle payments and operate the POS system.
• Follow hygiene, safety, and quality guidelines.

Requirements:

• Café or hospitality experience preferred, but not required.
• Knowledge of coffee and basic food service is an advantage.
• Friendly personality with good communication skills.
• Ability to work in a fast-paced environment.
• Flexible to work shifts, weekends, and holidays.

• Seniority level Associate

• Employment type Full-time

• Job function Customer Service and Sales
• Industries Food and Beverage Services and Food and Beverage Retail

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Job Title: Restaurant Server

We are seeking a highly skilled and experienced restaurant server to join our team. As a restaurant server, you will be responsible for providing exceptional customer service, ensuring that guests have a memorable dining experience.

Your primary responsibilities will include taking orders, serving food and beverages, handling payments, and responding to guest inquiries in a professional and courteous manner.

• Taking orders and serving food and beverages in a timely and efficient manner.
• Providing exceptional customer service, responding to guest inquiries, and resolving any issues promptly.
• Handling payments, operating a point-of-sale system, and maintaining accurate cash handling procedures.
• Maintaining a clean and safe environment, adhering to health and safety standards, and following company policies and procedures.

• A minimum of 1 year of relevant experience in a similar role.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment, multitasking and prioritizing tasks effectively.
• Basic math skills and accuracy with handling cash and credit transactions.

We offer a competitive salary, benefits package, and opportunities for career growth and development. If you are a motivated and enthusiastic individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.

• Consistently offer professional friendly warm and engaging service to Guests.
• Set up banquet rooms according to function requirements ensuring attention to detail in table settings linens glassware and equipment.
• Assist with the setup and breakdown of banquet events ensuring smooth and efficient operations.
• Maintain a detailed understanding of all banquet menus buffet setups and bar service options.
• Monitor and respond to Guest needs during events resolving any issues promptly and professionally.
• Follow all safety and sanitation policies when handling food and beverages.
• Participate in preevent briefings to understand the event schedule and expectations.
• Work closely with the Banquet Manager kitchen team and other departments to ensure seamless service.
• Ensure all linens are counted and handled properly at the end of shifts.
• Maintain and organize banquet equipment reporting any damage or shortages to the Banquet Manager.
• Handle Guest feedback and concerns efficiently escalating issues to the Banquet Manager when necessary.
• Attend preshift weekly and monthly meetings to enhance service standards and continuously improve the Guest experience.

Qualifications :

• Excellent communication and organizational skills.
• Highly responsible & reliable.
• Work well under pressure in a fast paced environment.
• Strong interpersonal and problem solving abilities.

Additional Information :

experience is an asset
Prior experience working with Opera or a related system
Strong interpersonal and problem solving abilities
Fluency in English additional languages are a plus

By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality. Discover the life that awaits you at Accor visit what you love care for the world dare to challenge the status quo #BELIMITLESS

Remote Work :

No

Employment Type :

Fulltime

We have new opportunities for Full and Part Time servers in our fantastic Outlets here at Fairmont St Andrews.

What you will be doing:

• Assist guests with menu items in an informative and helpful way
• Take table orders for all food and beverage from the guests.
• Serve guests in a professionaland positive manner
• Work behind the bar as a bar server on occasions
• Ensuring the smooth running of each table
• Clear and set out tables ready for next guests
• Other duties as assigned by the OutletManager

Qualifications :

• Service focused personality is essential and a passion for food and beverage
• Previous experience in a similarrole or in a similar role in hospitality is an asset.
• Strong interpersonal and problemsolving abilities and the ability to lead by example
• Good communication skills
• A positive customerfocused attitude and a passion for hospitality.
• Ability to work efficiently in a fastpaced environment and stand for extended periods.

Additional Information :

Food & Beverage Server for Mercure Abu Dhabi Downtown

Remote Work :

No

Employment Type :

Fulltime

• Consistently offer professional friendly warm and engaging service to Guests.
• Set up banquet rooms according to function requirements ensuring attention to detail in table settings linens glassware and equipment.
• Assist with the setup and breakdown of banquet events ensuring smooth and efficient operations.
• Maintain a detailed understanding of all banquet menus buffet setups and bar service options.
• Monitor and respond to Guest needs during events resolving any issues promptly and professionally.
• Follow all safety and sanitation policies when handling food and beverages.
• Participate in preevent briefings to understand the event schedule and expectations.
• Work closely with the Banquet Manager kitchen team and other departments to ensure seamless service.
• Ensure all linens are counted and handled properly at the end of shifts.
• Maintain and organize banquet equipment reporting any damage or shortages to the Banquet Manager.
• Handle Guest feedback and concerns efficiently escalating issues to the Banquet Manager when necessary.
• Attend preshift weekly and monthly meetings to enhance service standards and continuously improve the Guest experience.

Qualifications :

• Excellent communication and organizational skills.
• Highly responsible & reliable.
• Work well under pressure in a fast paced environment.
• Strong interpersonal and problem solving abilities.

Additional Information :

experience is an asset
Prior experience working with Opera or a related system
Strong interpersonal and problem solving abilities
Fluency in English additional languages are a plus

By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality. Discover the life that awaits you at Accor visit what you love care for the world dare to challenge the status quo! #BELIMITLESS

Remote Work :

No

Employment Type :

Fulltime

Only candidates who can JOIN IMMEDIATELY NEED TO APPLY.

• Welcomes customers when they arrive in the boutique.
• Introduces customers to the menu.
• Receives orders and serves customer requests completely in a timely manner.
• Prepares and serves a selection of beverages including different types of coffee and soft drinks.
• Answers guest queries in a polite and helpful manner.
• Keeps service area clean, tidy, and well-prepared.
• Removes used glasses, dishes, and flatware from tables.

• Communication and relationship management.
• Time management.
• Flexibility.
• Team player.
• Organizational skills.
• Minimum 1-2 years of experience as a Waitress/Server or Hostess, preferably in a 4 or 5 Star Hotel.

Candidates may submit their CV along with other credentials to: . Please note the subject line as per the Job Title.

At the 25hours Hotel One Central, Bedouin traditions are brought back to life and reinterpreted in a contemporary way. Here our colleagues become storytellers themselves. With a view of the Museum of the Future near the Dubai International Financial Center, everyone will find their way to us. Whether for an ice cream walk or a birthday celebration, we also enjoy spending time together outside of work. We are a colourful, diverse, professional team and love our friendly, informal culture.

COME AS YOU ARE & JOIN THE 25h TRIBE.

How does your working day look like …

• You’ll have a complete knowledge of all food & beverage menus / wine lists and other food and beverage products in details and be able to advise guests accordingly.
• You’ll control and orchestrate the service and maximise customer satisfaction through anticipating guest requests, responding to special requests positively.
• You’ll make sure that our guests aren’t just well-fed, but also happy and contented.
• You’ll make sure the accounts are correct and admin processes run smoothly.
• You’ll help to draw up budgets, and keep a business-like eye on orders .
• You are a competent and open-minded contact and sparring partner for our external concept partner.
• You’ll support your colleagues with a winning smile whenever, once again, all the guests pile into the restaurant and want to order at the same time. On top of this, you’ll also keep your head above water when there are sudden changes of plan .

Your personality counts more than your CV …

• You’ve gained management experience in a similar role, and can speak English fluently
• You can inspire your fellow staff just as you can inspire your guests. On top of this you find it easy to communicate with charm, even if it’s sometimes tricky
• You’re passionate about good food and drinks, and enjoy discovering new concepts
• You’re a doer – and even if you do it wrong sometimes, you openly admit it
• You’re not just bringing your abilities, but also your character

What’s in it for you …

• Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
• Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
• Benefit from great offers from our numerous cooperation partners
• Be part of our hilarious staff parties and much more.

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• You’ll have a complete knowledge of all food & beverage menus / wine lists and other food and beverage products in details and be able to advise guests accordingly.
• You’ll control and orchestrate the service and maximise customer satisfaction through anticipating guest requests, responding to special requests positively.
• You’ll make sure that our guests aren’t just well-fed, but also happy and contented.
• You’ll make sure the accounts are correct and admin processes run smoothly.
• You’ll help to draw up budgets, and keep a business-like eye on orders .
• You are a competent and open-minded contact and sparring partner for our external concept partner.
• You’ll support your colleagues with a winning smile whenever, once again, all the guests pile into the restaurant and want to order at the same time. On top of this, you’ll also keep your head above water when there are sudden changes of plan .
  

• You’ve gained management experience in a similar role, and can speak English fluently
• You can inspire your fellow staff just as you can inspire your guests. On top of this you find it easy to communicate with charm, even if it’s sometimes tricky
• You’re passionate about good food and drinks, and enjoy discovering new concepts
• You’re a doer – and even if you do it wrong sometimes, you openly admit it
• You’re not just bringing your abilities, but also your character
  

• Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
• Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
• Benefit from great offers from our numerous cooperation partners
• Be part of our hilarious staff parties and much more.

• Consistently offer professional, friendly, and engaging service.
• Assist guests regarding menu items in an informative and helpful way.
• Follow outlet policies, procedures, and service standards.
• Have full knowledge of beverage lists and promotions.
• Have full knowledge of all menu items, garnishes, contents, and preparation methods.
• Follow all safety and sanitation policies when handling food and beverage.
• Other duties as assigned.

Qualifications:

• Russian speaker required.
• Previous service experience an asset.
• Previous point of sale system experience an asset but not required.
• Excellent communication and organizational skills.
• Strong interpersonal and problem-solving abilities.
• Highly responsible & reliable.
• Ability to work well under pressure in a fast-paced environment.
• Ability to work cohesively with fellow colleagues as part of a team.
• Ability to focus attention on guest needs, remaining calm and courteous at all times.

Remote Work: No

Employment Type: Fulltime