19 Hospitality jobs in Ras Al Khaimah

A Hospitality Leader

This is an exciting opportunity to join our team as a Captain, where you will be responsible for delivering exceptional service in food and beverage functions and meeting events.

• We are looking for a skilled and experienced professional who can set up and tear down food and beverage functions, as well as meeting events, to ensure timely delivery.

• The ideal candidate will maintain a clean and organized workspace, adhering to high standards of cleanliness and safety.

• You will collaborate with the Outlet Manager to prepare for and execute events, guaranteeing their success.

• As a Captain, you will lead a team of servers for assigned functions, promoting teamwork and productivity.

• You will coordinate and organize tasks, providing support and guidance to servers to maximize efficiency.

• The dining room and banquet facilities must be ready for events, anticipating and resolving any issues promptly.

• You will assign tasks, perform opening and closing duties, and actively participate in sustainability initiatives to minimize environmental impact.

• Promote a safe work environment by being Health & Safety conscious and participating in regular training and drills.

• Comply with company policies, procedures, and code of ethics at all times.

• Perform additional tasks as assigned by management, demonstrating adaptability and willingness to learn.

• Provide exceptional internal and external customer service, maintaining the highest standards of quality and professionalism.

• Assist with other food and beverage functions and tasks as required, showcasing flexibility and a can-do attitude.

• Support colleagues during absences or peak periods, demonstrating teamwork and a commitment to excellence.

• Follow all hotel policies and procedures, ensuring compliance and upholding the company's reputation.

Immerse yourself in a dynamic environment as a Guest Room Attendant at a luxury resort. Your primary responsibility will be to ensure a welcoming atmosphere that exceeds guest expectations.

• Assist with daily operations, including food and beverage preparation for team members and guests
• Maintain the cleanliness and appearance of public areas, pantries, kitchens, and exterior spaces
• Oversee pantry supplies procurement and stock control, including beverages, snacks, utensils, and condiments
• Monitor and report building maintenance issues to the facilities management team
• Collaborate with management to maintain high standards of resort cleanliness and adherence to company policies

• Secondary education or above
• Previous experience in hospitality management, office administration, or pantry operations (at least 2–3 years preferred)
• Familiarity with food safety and hygiene standards
• Attention to detail and commitment to excellence

Job Description:

• We are seeking a skilled and courteous Hospitality Professional to join our team. As a key member of our staff, you will be responsible for providing exceptional service to our guests by ensuring that their dining experience is enjoyable, efficient, and memorable.
• You will work closely with the restaurant staff to ensure seamless execution of menu items, garnishes, contents, and preparation methods. This includes being able to effectively communicate this information to guests in a polite and concise manner.
• Serving and clearing food and beverage items in an unobtrusive and professional manner is also a crucial aspect of this role.
• You will utilize our Point of Sale (POS) system to efficiently ring up sales, print checks, close checks, and complete cash-out procedures.
• In addition, you will be responsible for carrying trays, bussing tables, and resetting tables with linens, china, glass, and silverware to maintain a high standard of cleanliness and organization.
• To provide excellent customer service, you will ascertain guests' satisfaction and handle any problems that may arise, informing a manager of the issue and how it was resolved.
• Familiarity with cash and credit card procedures according to our accounting guidelines is essential.
• Maintaining a clean, neat, and orderly restaurant throughout service is critical to our success.
• Prioritizing tasks, multitasking, and working well under pressure are necessary skills for this role.
• You will also be responsible for polishing silverware, refilling condiments, and restocking your workstation with appropriate supplies at all times.
• Ensuring that all service and storage areas are kept safe and clean is also a vital responsibility.
• Finally, you will assist other Food & Beverage Outlets during peak hours if needed.

Required Skills and Qualifications:

• Good proficiency in the English language is required; Russian speaking is preferred.
• You must be well presented and professionally groomed at all times.
• Able to account and handle cash effectively and efficiently.
• Good communication and customer contact skills; good problem resolution skills.
• F&B product knowledge.
• Team player with strong interpersonal skills and attention to detail.

Benefits:

The successful candidate will enjoy a dynamic and supportive work environment, opportunities for growth and development, and a competitive compensation package.

Others:

This role requires a proactive and flexible individual who can adapt to changing circumstances and priorities. If you are passionate about delivering exceptional customer service and have a strong commitment to teamwork, we encourage you to apply for this exciting opportunity.

We are committed to delivering exceptional guest experiences, making every interaction a memorable chapter in our team members' stories.

• Supporting personal and professional growth through opportunities for learning and development.

Our goal is to foster an environment where our team members can thrive, providing them with the tools and resources needed to excel in their roles.

• Strong communication and interpersonal skills
• Ability to work effectively in a fast-paced environment
• Flexibility and adaptability

As a valued member of our team, you can expect a comprehensive benefits package, including:

• A competitive salary and bonus structure
• Opportunities for career advancement and professional growth
• A range of employee discounts and perks
• Access to exclusive training and development programs

Immerse yourself in the tranquil beauty of Ras Al Khaimah, a serene oasis in the UAE.

Located just 45 minutes from Dubai, Anantara Mina Al Arab Ras Al Khaimah Resort offers overwater luxury on the Arabian Gulf in a pristine eco-sanctuary.

Nature enthusiasts will revel in the open terrain of Ras Al Khaimah, with its balmy waters, golden shorelines, and rugged desert landscapes.

Chart your own course and set sail into the sunset on a yacht charter. Ride across rolling dunes and conquer the mountain peak of Jebel Jais for an unforgettable adventure.

Key Responsibilities:

• Deliver exceptional service by attentively serving and clearing food and beverage items.
• Utilize point-of-sale systems to efficiently process transactions and maintain accuracy.
• Ensure timely table management, including tray carrying, bussing, and resetting with linen, china, glass, and silverware.
• Maintain a clean, organized, and welcoming restaurant environment throughout service.
• Exemplify outstanding customer service skills and foster guest satisfaction.

Requirements:

• Excellent English language proficiency and preferred Russian speaking skills.
• Present a well-groomed and professional appearance at all times.
• Able to accurately manage and handle cash transactions.
• Effective communication and interpersonal skills; strong problem-solving abilities.

A Food and Drink Guest Relations is responsible for making the guest feel at home by extending a warm welcome.

• Manage guest queries in a friendly, timely, and efficient manner.
• Ensure knowledge of menu and all products.
• Follow correct reporting procedures if faced with issues.
• Practice excellent grooming standards including uniform dress code, cleanliness, and personal hygiene.
• Assist callers courteously and promptly, taking messages as necessary which are legible and accurate passing them on to the appropriate person without delay.
• Have a good knowledge of the restaurant's sitting arrangements.
• Comply with hotel security, fire regulations, and all health and safety legislation.

• Positive attitude.
• Good communication skills (Oral and Written).
• Commitment to delivering high levels of customer service.
• Excellent grooming standards.
• Flexibility to respond to a range of different work situations.
• Ability to work independently or as part of a team.

Job Overview

About Wynn Al Marjan Island Resort

This luxurious beachside resort is a premier entertainment destination for discerning guests to play and relax. Located under an hour from Dubai International Airport, this integrated resort boasts 1,530 rooms and suites, numerous dining options, a theater, nightclub, and world-class spa facilities.

We are seeking a seasoned Hospitality Leader to join our Food and Beverage team at Wynn Al Marjan Island Resort.

Key Responsibilities:

• Operate the restaurant in line with established protocols.
• Effectively manage costs within budget constraints.
• Deliver exceptional products and services to every guest.
• Anticipate customers' needs and expectations.
• Evaluate customer service goals.
• Promptly address guests' requests and handle complaints.
• Lead the Management Team to achieve department objectives.
• Delegate tasks fairly among staff members and promote teamwork.
• Develop and share a vision for the restaurant.
• Counsel, motivate, and evaluate Management Staff, encouraging their participation in decision-making.
• Multitask to monitor industry trends and propose adjustments to menus, pricing, and wages accordingly.

About the Ideal Candidate

The successful candidate will have experience in luxury hotels and restaurants, international exposure in trendsetting locations, passion for service, food, and wine, leadership, management, and supervisory abilities.

Benefits

This role offers a dynamic work environment, opportunities for professional growth, and a chance to be part of a world-class hospitality team.

We are seeking a highly skilled Guest Relations Liaison to join our team. This is an exciting opportunity to work in a fast-paced environment and deliver exceptional levels of guest service.

• Coordinate with Housekeeping to ensure VIP rooms meet the highest quality standards and include all requested amenities before guest arrival.
• Manage the Guest Relations Desk in the hotel lobby, providing excellent personal presentation and communication skills to create a positive experience for our guests.
• Serve as the main point of contact for VIP guests, ensuring hotel departments are fully briefed on their requirements and expectations.
• Maintain current knowledge of hotel products, services, pricing, and special promotional offers, as well as daily VIP and special events.

• Calm, efficient, and organized with great attention to detail, able to multi-task while maintaining a positive attitude when working with demanding guests.
• Excellent personal presentation and communication skills, with a passion for delivering exceptional levels of Guest service.
• Able to navigate through Company systems, with computer literacy and a professional manner emphasizing hospitality and guest service.
• Guest relations experience in the hotel, leisure, and/or entertainment sectors, with proven ability to listen and respond to demanding Guest needs.
• Conflict resolution experience, with cash handling skills and the ability to work in a high-pressure environment.

This role offers the opportunity to work in a dynamic environment, develop your skills and expertise, and make a real difference to our guests' experiences.

As a Guest Relations Liaison, you will be part of a close-knit team that values collaboration and open communication. You will have the opportunity to work closely with other departments to ensure seamless delivery of services and to identify opportunities for improvement.

We are seeking a skilled Night Manager to oversee the hotel's overnight operations, ensuring the safety, security and satisfaction of our guests. This is a key leadership role that requires strong operational knowledge, a calm approach and a passion for delivering exceptional guest experiences.

The Night Manager will be responsible for managing the Night Audit process, supporting the Front Office team and acting as the senior leader in the absence of executive management. Key responsibilities include:

• Overseeing the Night Audit process and ensuring accurate daily reconciliation.
• Managing overnight guest services and responding to guest needs with professionalism.
• Ensuring the safety and security of the hotel and its guests during the night shift.
• Acting as the senior leader on duty, supporting all departments as needed.
• Preparing and distributing nightly reports and maintaining operational records.

We are looking for a hospitality professional with:

• Strong operational knowledge and leadership capability.
• A passion for delivering exceptional guest experiences.
• Excellent communication, problem-solving and decision-making skills.

This role offers:

• Competitive salary and benefits package.
• Duty meals provided.
• Vacation tickets and medical insurance.

We welcome you as you are and offer a supportive work environment where you can grow and learn every day. Our hotel provides a unique experience and we are committed to delivering exceptional service to our guests.