7 Kitchen Teams jobs in Dubai
Food Preparation Assistant
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Job Description
We are seeking an experienced Food Preparation Assistant to join our team. The successful candidate will assist in food preparation under the guidance of a senior chef and maintain cleanliness and organization in the kitchen.
Key Responsibilities:
- Assist in food preparation and cooking tasks
- Maintain high standards of cleanliness and hygiene in the kitchen
- Prepare ingredients and basic dishes as required
Culinary Experience
A culinary diploma or equivalent experience is essential for this role.
The ideal candidate will have a passion for cooking and a willingness to learn.
Ability to work in a fast-paced environment is also required.
Benefits:Working with Us
We offer a supportive and dynamic work environment.
Opportunities for career advancement and professional growth.
Food Preparation Specialist
Posted today
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Job Description
We are seeking a motivated Food Preparation Specialist to join our diverse team.
About the Role- This is an excellent opportunity for career growth and development of relevant skills.
- To actively contribute ideas, opinions, and suggestions to improve food preparation quality.
- To ensure consistency in food preparation according to recipes and standards.
- To communicate effectively with the team and strive for customer satisfaction.
- At least 1 year of experience in a similar role for a 5-Star establishment.
- Ability to work well under pressure in a fast-paced environment.
- Expertise in Hot Section.
- Culinary education background.
- Ability to work cohesively and collectively as part of a team.
This is an excellent opportunity for career growth and development of relevant skills. You will be working in a dynamic and supportive team environment.
Why Choose This Role?This role offers a unique blend of challenge and opportunity for growth. If you are passionate about food preparation and have a strong desire to succeed, this could be the ideal role for you.
Food Preparation Specialist
Posted today
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Job Description
Job Title
Food Preparation Specialist
Job Description
We are seeking a highly skilled Food Preparation Specialist to join our team. In this role, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. You will also wash and peel fresh fruits and vegetables, weigh and measure ingredients, and prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Key Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh and measure ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Monitor food quality while preparing food.
Requirements:
- High school diploma or equivalent.
- At least 1 year of related work experience.
Benefits:
- A competitive salary.
- A comprehensive benefits package.
- The opportunity to work with a dynamic team.
How to Apply:
If you are a motivated and organized individual with a passion for food preparation, please submit your application today.
Food Preparation Specialist
Posted today
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Job Description
Role Overview:
We are seeking a skilled Food Preparation and Service Team Member to join our team in Dubai.
Main Responsibilities:- Food Preparation: Prepare and cook food according to recipes, quality standards, presentation standards, and checklists
- Inventory Management: Maintain food logs and monitor the quality and quantity of prepared food
- Team Collaboration: Communicate assistance needs during busy periods and inform the chef of excess food items for use in daily specials
Additional Responsibilities:
- Leadership Support: Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees; serve as a role model
- Safety and Security: Follow all company, safety, and security policies; report maintenance needs, accidents, injuries, and unsafe conditions
- Confidentiality: Maintain a professional appearance and confidentiality of proprietary information; protect company assets
Preferred Qualifications:
- Education: Technical, Trade, or Vocational School Degree
- Work Experience: Minimum of 3 years related work experience
What We Offer:
We welcome applications from talented individuals who share our commitment to excellence and customer satisfaction. We value diversity and inclusion and provide equal opportunities for all associates.
Food Preparation Professional
Posted today
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Job Description
The Commis I is responsible for ensuring the efficient operation of our hotel's day-to-day activities, maintaining the highest standards of mise-en-place.
A healthy and hygienic work environment is essential, as is effective communication with guests and internal customers through polite and courteous interactions.
We seek a candidate with Culinary School qualifications and experience working in a restaurant or 4/5-star hotel setting. A commitment to delivering high-quality food is crucial for this role.
Key Responsibilities:
- Prepare and maintain mise-en-place to the highest standards.
- Maintain a healthy and hygienic work area at all times.
- Communicate effectively with guests and internal customers.
Required Skills and Qualifications:
- Culinary School qualifications.
- Experience working in a restaurant or 4/5-star hotel environment.
Benefits:
- Opportunity to work in a fast-paced hotel environment.
- Chance to develop skills and expertise in culinary arts.
Others:
- Commitment to serving high-quality food.
Senior Food Preparation Specialist
Posted today
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Job Description
We are seeking an experienced and skilled chef to work in a fast-paced kitchen environment.
- Prepare and cook high-quality food items according to standard recipes and guidelines.
- Maintain consistency by following portion control principles and minimize waste.
- Ensure all food is prepared and presented according to company standards for quality and safety.
- Maintain cleanliness and hygiene in the kitchen at all times.
- Clean and sanitize equipment regularly.
- Monitor stock levels and report shortages to management.
- Assist with receiving and storing ingredients and supplies.
- Follow all relevant health and safety guidelines, including HACCP principles.
- Conduct regular checks to ensure food freshness and integrity.
- Maintain accurate records of temperature logs.
- Coordinate with other kitchen staff to complete orders efficiently.
- Communicate effectively with front-of-house staff to handle special requests.
- Support junior kitchen staff and new joiners as needed.
- Minimum 1–3 years' experience working in a commercial kitchen or quick service restaurant environment.
- Basic knowledge of cooking techniques and kitchen safety procedures.
- Ability to work in a high-volume setting.
- Good teamwork and communication skills.
- Flexibility to work shifts, weekends, and holidays.
As a chef in our fast food establishment, you will have the opportunity to develop your culinary skills and contribute to a dynamic team. We offer a competitive salary and benefits package to successful candidates who meet our requirements.
This role requires strong organizational and time management skills, as well as attention to detail and ability to multitask. You must be able to work effectively under pressure and maintain a clean and safe working environment.
Senior Culinary Professional - Food Preparation Specialist
Posted today
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Job Description
Join our team of culinary professionals as a Demi Chef De Partie and be part of an exciting opportunity to work in the hospitality industry.
As a key member of the kitchen team, you will be responsible for preparing, cooking, and serving food to the highest standards. This will include preparing appetizers, meat and vegetables for entrees, and maintaining a clean and hygienic environment at all times.
The ideal candidate will have a strong working knowledge of Thai cuisine and previous experience in a 5-star hotel. You will also have excellent communication skills and be able to work effectively as part of a team.
Job Description- Responsibilities:
- Prepare and cook food to the highest standards
- Maintain a clean and hygienic environment at all times
- Work effectively as part of a team
- Develop menu planning and leadership skills
- Essential Skills and Qualifications:
- 2 years of Demi Chef de Partie or Commis I experience in a 5-star hotel
- Strong working knowledge of Thai cuisine
- Excellent communication skills
- Opportunities:
- Professional development and training opportunities
- Competitive salary and benefits package
- Opportunity to work with a dynamic and innovative team
- Accountabilities:
- Represent the company's brand and values at all times
- Lead by example and cascade company culture to subordinates
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