442 Bartender jobs in the United Arab Emirates

Overview

Discover how opportunities for growth and development can be part of a journey with Meliá, including potential work in various countries and joining our global family.

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We are excited to introduce you to a luxurious and unique urban resort - Melia Desert Palm , a proud member of The Melia Collection. The resort is a five-star boutique property , offering a wide range of one, two, and three-bedroom villas , each featuring an intimate and completely private pool , which is highly sought after, especially amongst the GCC clientele . Additionally, you can stay in our beautifully curated suites with a view of the greenery . What makes this resort stand out is its equestrian theme , which is reflected in every aspect of the property. From four polo fields to a professional polo club, a riding school, and over 200 horses on the estate , you will be surrounded by the beauty of these magnificent animals. If you're looking for relaxation and rejuvenation, then you will love the world-class treatments available at the Samana Spa , or the wellness classes offered in our large recreation center . And when it comes to dining, you will be spoilt for choice with three delightful restaurants to choose from, or you can order food to your villa. Conveniently located just 20 minutes from the DXB airport and 25 minutes from Dubai Mall , Melia Desert Palm offers a serene oasis amidst the hustle and bustle of Dubai. You can unwind and soak up the tranquility of the lush estate while enjoying spectacular views of the dramatic Dubai skyline .

At Melia Desert Palm Member of Melia Collection , we are proud to represent our hotel and our country to guests from all over the world. We treat our guests and our colleagues with respect and work hard together to deliver the highest quality of service to all. #LI-MR1

The Bartender is responsible for below tasks and others assigned by their departments as necessary.

• Follow instructions given by the role's immediate superior regarding duties and obligations assigned before and at the end of each shift. Check that one's service station is well equipped and prepare tables following the established standards and according to the type of service.
• Take part in the briefings held at the beginning of each shift to receive information on staff absences, VIPs, groups, events, general comments and to exchange opinions.
• Offer a consistently warm, professional welcome and farewell to guests and clients on their arrival at and departure from the catering area, maintaining impeccable posture and presentation at all times.
• Greet clients politely and tell them one's name, informing them that you will be in charge of serving them.
• Mix drinks according to recipes.
• Check identification of customers, to ensure that they are of legal drinking age.
• Clean bars, tables, and work areas.
• Maintains bar stock in accordance with established standards.
• Take drinks orders accurately, checking requests with clients to prevent confusion. Offer specialities, wine service and make drink suggestions to increase sales.
• Serve drinks as soon as they are ready. Any drinks that are not to the client's satisfaction should be removed immediately. If it is a simple matter, return the drink to the bar. If it is a more important issue, inform the supervisor immediately.
• Take care when carrying prepared orders to avoid accidents and to meet safety standards at all times.
• Have the bill ready when requested and strictly follow set procedures for collecting payment for bar bills, depending on the method of payment.
• When clients make to leave, and if time permits it, pull back their chairs and say goodbye thanking them for their visit, inviting them to return.
• Arrive for work on time and follow hotel policies and procedures on matters of discipline, presentation, working hours, transit areas and safety standards as set by the hotel.
• Attend departmental meetings and participate in training programmes for the role on an ongoing basis.
• Carry out all instructions and tasks assigned by the position's immediate superior, as well as any other responsibilities as required by the role.
• Perform other duties as assigned.

• Minimum of 1-3 years experience in the same role
• High School Degree or Equivalent
• Professional appearance
• Ability to tackle a variety of problems
• Attentiveness and patience for customers
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment

At Meliá we are all VIP. Great professionals who make everyday life easier and exceptional. From the junior to the most senior, all of them have unique and important qualities that make working at Meliá an opportunity for constant growth and a passport to create your future wherever you want.

Our warmth, proximity and passion for what we do make working at Meliá an unforgettable experience, full of emotional moments and always with the feeling that you belong to a big family where we have people like you, VIP People.

We are committed to equal opportunities between women and men in the workplace, with the commitment of management and the principles contained in Human Resources policies. We also prioritize disseminating throughout the entire staff a corporate culture committed to effective equality, and raising awareness about the need to act jointly and globally.

We promote our commitment to equality and diversity, avoiding any kind of discrimination, especially related to disability, race, religion, gender, or age. We believe that diversity and inclusion among our employees are essential for our success as a global company.

Additionally, we support the sustainable growth of our industry through a socially responsible team. Our motto is "Towards a sustainable future, from a responsible present". Thanks to all our collaborators, we make it possible.

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A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality.

A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:

1. Receive orders and serve customer requests completely in a timely manner
2. Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.
3. Take food orders and assist the floor team with deliveries as required
4. Understand menu content, any menu changes, and promotional activities
5. Keep your service area clean, tidy, and well-prepared
6. Efficiently manage the proper settlement of all customer accounts
7. Answer guest queries in a polite and helpful manner

A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

1. Previous experience within a cocktail bar environment
2. The ability to create classic cocktails
3. Flexibility in hours as you will be working rostered shifts, especially on weekends
4. Exceptional personal presentation and communication skills
5. Flexibility to respond quickly and positively to a range of work situations
6. Passion for delivering exceptional levels of guest service

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Job Summary:

As a bartender, you will be responsible for providing excellent customer service while preparing and serving beverages to guests in the food and beverage industry. You will work closely with other team members to ensure that all guests have an enjoyable experience and all drinks are prepared to the highest standard.

Key Responsibilities:

• Greet guests and take their drink orders
• Prepare and serve alcoholic and non-alcoholic beverages
• Ensure that all drinks are made to the correct specification and presented beautifully
• Keep the bar area clean and well-stocked at all times
• Maintain a good knowledge of all beverages and be able to make recommendations to guests
• Handle cash and credit card transactions accurately
• Follow all safety and health regulations
• Ensure that the bar area is kept clean and presentable at all times
• Maintain inventory of supplies and restock as necessary

Qualifications and Skills:

• High school diploma or equivalent
• Proven experience as a bartender in a restaurant or bar
• Excellent knowledge of mixing, garnishing, and serving drinks
• Good understanding of various alcoholic and non-alcoholic beverages
• Ability to multitask and work efficiently in a fast-paced environment
• Strong customer service skills
• Good communication skills and ability to work well in a team
• Knowledge of safety and health regulations
• Must be able to work flexible hours, including nights, weekends, and holidays.

Ennismore, the fastest-growing lifestyle and leisure hospitality company, is bringing the iconic Delano brand to the UAE for the first time. When Delano South Beach arrived on the Miami scene in 1995, it introduced an entirely fresh take on 5-star luxury and marked the inception of lifestyle hospitality. Delano was celebrated for its blend of timeless elegance, modern design, and vibrant energy; it became the social hub, bringing together the who’s who of the fashion and entertainment world. Guided by the same principles that propelled the original Delano to icon status, Delano Dubai will usher in a new era of sophisticated style and elevated service to the UAE.

Located on the pristine shores of Bluewaters Island, the Delano Dubai resort will boast an array of luxury rooms and suites, four exceptional culinary and mixology experiences, an ocean front swimming pool and a wellness studio.

Role Overview

At Delano Dubai, as a Bartender, you’ll be a key part of creating a vibrant and sophisticated bar experience. Delivering exceptional service with professionalism and flair, you’ll ensure guests enjoy every moment in our lively and welcoming atmosphere. Your deep knowledge of beverages and passion for hospitality will elevate the guest experience and keep the energy flowing.

Key Responsibilities:

Guest Service: Greet guests warmly, take drink and snack orders accurately, and deliver timely, attentive service with a personal touch.

Beverage Expertise: Maintain comprehensive knowledge of our cocktail, wine, and spirits menu to confidently recommend and answer guest questions.

Order Coordination: Collaborate closely with the bar team to ensure drinks are prepared and served promptly and precisely.

Presentation: Serve all beverages and snacks to Delano’s high standards, combining consistency with style and elegance.

Guest Engagement: Build genuine connections, anticipate guest needs, and handle requests or concerns professionally and gracefully.

Cleanliness & Setup: Keep the bar and surrounding areas clean and organized before, during, and after service.

Teamwork: Support your colleagues during busy periods to maintain smooth and efficient bar operations.

• Luxury Experience: You have a proven track record in a luxury hospitality environment - luxury hotel, high-end restaurant, or exclusive beach club, showcasing your ability to deliver sophisticated and discreet service that exceeds guest expectations.
• Exceptional Skills: Your communication and interpersonal skills are exemplary, allowing you to engage with guests in a refined manner that enhances their experience.
• Operational Knowledge: You’re proficient in luxury hotel operations and management software, with a solid understanding of sophisticated service protocols that ensure smooth operations.
• Educational Background: A relevant educational qualification, such as a Bachelor’s degree in Hospitality Management or equivalent experience, is preferred, aligning with our commitment to excellence.
• Great Personality: At DELANO Dubai, personality and experience are equally valued. We celebrate individuality and authenticity—we want you to bring your unique self. Embracing diversity in all its forms, we provide opportunities for our personal and professional growth. If you have passion, the right attitude, and that essential spark, together, we can create memorable experiences.

As a Bartender at Delano Dubai, you will be central to delivering a refined and vibrant bar experience, making sure every guest feels warmly welcomed and expertly served. Your excellent communication skills and keen attention to detail will help foster a lively yet sophisticated atmosphere that embodies the essence of Delano. With your passion for outstanding service and deep knowledge of our beverage selection, you will play a vital role in elevating guest satisfaction and creating memorable moments at the bar.

Why Join Us:

• Shape the future of an ultra-luxury hotel where your ideas and energy make a big splash.
• Dive into a culture that’s all about growth, collaboration, and having a blast along the way.
• Score sweet perks and benefits that celebrate your rockstar status in hospitality.

Apply Now:
If you’re a dynamic F&B professional eager to make waves in the world of luxury hospitality, we want to hear from you! Send your resume and a compelling cover letter detailing why you’re the perfect fit.

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SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.

Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.

Awonderous and striking landmark in Downtown District, designed by the award- winning architects and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.

• Set up and breakdown the bar
• Wash and polish all glassware
• Ensure consistent beverage preparation, presentation and quality
• Ensure order of bar and cleanliness in accordance to health and safety regulations
• Ensure that bar is stocked to par levels
• Understand the operational set up and principle of the Restaurant, lounge, and bar
• Maintain knowledge of all Beverage menus within the hotel
• Provide friendly, courteous and professional service at all times
• Ensure good communication with Management
• Maintain complete knowledge of all Food menu items
• Prepare and check tables before service
• Clear and reset tables
• Ensure that all Company practices and procedures are met when delivering beverages to the guest
• Ensure that all Company practices and procedures are met when delivering food from the kitchen to the guest
• Ensure the overall cleanliness and order of the restaurant tables, chairs, floors, and service station at all times

• High School Diploma or equivalent required
• Previous Bar operation is must
• One to two years in a public contact position, preferably in an upscale or lifestyle brand hotel
• Possess a gracious, friendly, and fun demeanor
• Ability to multitask, work in a fast paced environment and have a high level attention to detail
• Strong verbal and written communication skills in English
• Maintain positive and productive working relationships with other employees and departments
• Ability to work independently and to partner with others to promote an environment of teamwork

By clicking submit, I consent to the collection of my data in accordance to Ennismore’s privacy policy. If you are a California employee and are interested in learning more about our California Employee Privacy Policy, click here. *

Overview

JOB SUMMARY

Main Duties/Responsibilities:

• Ensure guests live the “Ultimate Experience”
• Be punctual, greet colleagues and reports to supervisor upon arrival for duties.
• Arrive at work well groomed, prepared and display enthusiasm.
• Maintain and control departmental standards.
• Follow proper payroll and uniform procedures.
• Handle all monies and keep bank floats from the hotel.
• Requisition, pick up, verify, and store all requisitions for juices, soft drinks and food items used for the bar areas.
• Be creative and innovative during low seasons and high seasons to utilize revenue by implementing beverages, cocktails and Mocktails.
• Utilize the hotel's computer system ringing up sales, printing checks, closing checks and completing closing readings.
• Ensure proper mixing, blending, etc. of drinks.
• Service all drinks for service bar area, guests and the bar area.
• Keep the bar area neat and tidy at all times clearing dishes and glassware whenever possible.

• Minimum of one year experience in 5* hotel experience as a bartender.
• Knowledge in Micros and cashiering procedure.
• Well versed English communication and writing skills.
• Complaint handling skills
• Up selling skills.
• Use of techniques and styles of preparing beverages.
• Creativity and bartending techniques.
• Experience in different bars.
• Should be able to work under pressure in a customer service environment.

Overview

Rixos Marina Abu Dhabi is a luxurious hospitality establishment that seamlessly combines modern elegance with world-class amenities. Nestled in the heart of Abu Dhabi, our resort offers an unparalleled experience for both leisure and business travelers. With a prime waterfront location, Rixos Marina Abu Dhabi sets itself apart as a premier destination for those seeking a blend of sophistication, comfort, and personalized service.

Key Features:

Stunning Waterfront Setting: Enjoy breathtaking views of the marina and the Abu Dhabi skyline from the comfort of our well-appointed rooms and suites. The strategic location allows guests to immerse themselves in the vibrant atmosphere of the city. Our accommodations are designed to provide the utmost comfort and style. Each room and suite is meticulously furnished with modern amenities, ensuring a relaxing and enjoyable stay for every guest.

World-Class Dining: Indulge your palate with a diverse array of culinary delights at our on-site restaurants. From international cuisines to local flavors, our chefs craft exquisite dishes that cater to every taste.

State-of-the-Art Facilities: Whether you're here for business or leisure, Rixos Marina Abu Dhabi offers a range of facilities to meet your needs. Our conference and event spaces are equipped with cutting-edge technology, while our wellness facilities provide a rejuvenating experience.

Exceptional Service: At Rixos Marina Abu Dhabi, we take pride in delivering personalized and attentive service. Our dedicated staff is committed to ensuring that every guest's stay is memorable and exceeds expectations.

KEY DUTIES & RESPONSIBILITIES:

1. To prepare and serve beverage orders according to recipes and service standards.
2. To be fully knowledgeable about all bar products and cocktail recipes.
3. To be able to upsell each time with each customer.
4. To provide high personalized standard of quality and efficient / friendly service.
5. To prepare mise en place and perform side duties.
6. To collect all general requisitions and food and beverage requisitions.
7. To strictly adhere to opening and closing procedures established for the outlet and check beverage stock.
8. To have a thorough understanding and knowledge of all beverage items and prepare garnishes for each cocktail accordingly.
9. To ensure that the bar counter and surrounding area is kept clean and organized at all times.
10. To monitor operating supplies and reduce spoilage and wastage.
11. To handle guest enquiries in a courteous and efficient manner.
12. To establish a rapport with guests maintaining good customer relationship.
13. To perform cashiering functions and to ensure that the outlet cashiering procedures are strictly adhered to.
14. To ensure proper presentation display of premium liquors on every shelves with proper defined quantities are followed.
15. To have ready garnishes for all cocktails upon opening of the bar.
16. To coach and train new recruits through on the job training.
17. To perform any assigned duties in the Banqueting Department or others.
18. To assist in the training of the employees ensuring that they have the necessary skills to perform their duties with the maximum efficiency.
19. To assist in carrying out monthly, quarterly, bi yearly, yearly inventory of operating equipments.
20. To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards.
21. To provide friendly, courteous and professional service at all times.
22. To maintain good working relationships with colleagues and all other departments.
23. To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety.
24. To comply with local legislation as required.
25. To respond to any changes in the department as dictated by the needs of the hotel.
26. To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs.
27. To attend training and meetings as and when required.

Diploma or degree in vocational hospitality, 1-2 years experience in 4-5 star hotel.

• Competitive Salary and Compensation: Rixos Marina Abu Dhabi may offer a competitive salary that reflects the industry standards for similar positions.
• Training and Development Opportunities: Access to training programs and development opportunities to enhance skills and advance within the company.
• Opportunities for career growth and advancement within the Rixos Hotels group.
• Health and Wellness Benefits: Comprehensive health insurance coverage.
• Employee Recognition Programs: Recognition programs to acknowledge and reward outstanding performance and dedication.
• Work-Life Balance: Policies and practices that promote a healthy work-life balance, including flexible scheduling where possible.
• Uniforms and Dress Code: Provision of uniforms or dress code guidelines for a professional and cohesive appearance.
• Social Events and Activities: Participation in social events, team-building activities, and employee gatherings to foster a positive work culture.
• Transportation Services: Transportation services.
• Employee Wellness Programs: Wellness programs, such as fitness classes or gym access, to promote a healthy lifestyle.

Fundamental Hospitality is looking to hire an experienced Bartender to join our team in Dubai.

Requirements:

• Previous experience in a similar role within high-end restaurant concepts
• Fluent in English
• Currently based in Dubai

What We Offer:

• Competitive Salary
• Work Visa & Medical Insurance
• 30 days paid annual leave
• Employee discounts across our venues
• Joining flight ticket (for international applicants) plus return tickets to home country (annually or biennially, depending on position)
• Opportunities for growth, learning and development within our company
• Meals on duty

Who are we?

Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts. As an international ecosystem of hospitality brands, the group develops elevated, home-grown concepts that showcase the quality and innovation of the region, whilst exporting them to key cosmopolitan cities around the world. Fundamental Hospitality delivers lifestyle brands reimagined, where a creative approach to concept development leads to a dynamic experience in each and every venue. The group has played a fundamental role in the expansion of brands from the UAE to the world, where we understand the essential elements needed to execute experience driven lifestyle concepts on an international scale. The collection of brands within the portfolio include globally acclaimed concepts Gaia, Shanghai Me, Alaya, La Maison Ani, Piatti and Izu Burger, as well as international franchises, Scalini Dubai, Scalini Riyadh, Cipriani Dubai, and Cipriani Dolci UAE. Fundamental Hospitality owns and operates venues across the Middle East and Europe, with ongoing expansion of the group’s concepts into the GCC, Europe, UK, and USA. Dubai will further see the launch of new home grown concepts as Fundamental Hospitality continues to cement itself as the leading innovator in the hospitality industry.

Website:

Role Overview

As a Bartender, you will craft exceptional drinks, deliver outstanding guest service, and contribute to the energetic, playful vibe that defines our venues. You'll be part of a dynamic team that thrives in a fast-paced, high-volume environment while upholding our commitment to quality and hospitality.

Key Responsibilities

• Prepare and serve a wide range of cocktails, wines, beers, and non-alcoholic beverages according to Swingers' standards.
• Deliver engaging, friendly, and professional service that enhances the guest experience.
• Maintain cleanliness, organization, and stock levels at the bar throughout service.
• Follow all health, safety, and hygiene regulations, including responsible alcohol service policies.
• Work collaboratively with colleagues across the venue to ensure smooth operations.
• Handle cash and card transactions accurately.
• Support inventory checks, restocking, and bar prep before and after shifts.
• Promote specials, events, and signature cocktails to boost guest engagement and sales.

Requirements

• Knowledge of classic and contemporary cocktails, wines, and spirits.
• Excellent communication and interpersonal skills, with a fun and approachable personality.
• Ability to multitask, stay calm under pressure, and work efficiently in a fast-paced setting.
• Flexibility to work evenings, weekends, and holidays as required.
• Food and beverage or hospitality certifications (e.g., Responsible Alcohol Service) preferred but not essential.

Job Types: Full-time, Permanent

Pay: AED3,500.00 per month