310 Bartender jobs in the United Arab Emirates

JOB SUMMARY

Main Duties/Responsibilities:

·Ensure guests live the “Ultimate Experience”

·Be punctual, greet colleagues and reports to supervisor upon arrival for duties.

·Arrive at work well groomed, prepared and display enthusiasm.

·Maintain and control departmental standards.

·Follow proper payroll and uniform procedures.

·Handle all monies and keep bank floats from the hotel.

·Requisition, pick up, verify, and store all requisitions for juices, soft drinks and food items used for the bar areas.

·Be creative and innovative during low seasons and high seasons to utilize revenue by implementing beverages, cocktails and Mocktails.

·Utilize the hotel's computer system ringing up sales, printing checks, closing checks and completing closing readings.

·Ensure proper mixing, blending, etc. of drinks.

·Service all drinks for service bar area, guests and the bar area.

·Keep the bar area neat and tidy at all times clearing dishes and glassware whenever possible.

CANDIDATE PROFILE:

·Minimum of one year experience in 5* hotel experience as a bartender.

·Knowledge in Micros and cashiering procedure.

·Well versed English communication and writing skills.

·Complaint handling skills

·Up selling skills.

·Use of techniques and styles of preparing beverages.

·Creativity and bartending techniques.

·Experience in different bars.

·Should be able to work under pressure in a customer service environment.

Job Summary:

As a bartender, you will be responsible for providing excellent customer service while preparing and serving beverages to guests in the food and beverage industry. You will work closely with other team members to ensure that all guests have an enjoyable experience and all drinks are prepared to the highest standard.

Key Responsibilities:

• Greet guests and take their drink orders
• Prepare and serve alcoholic and non-alcoholic beverages
• Ensure that all drinks are made to the correct specification and presented beautifully
• Keep the bar area clean and well-stocked at all times
• Maintain a good knowledge of all beverages and be able to make recommendations to guests
• Handle cash and credit card transactions accurately
• Follow all safety and health regulations
• Ensure that the bar area is kept clean and presentable at all times
• Maintain inventory of supplies and restock as necessary

Qualifications and Skills:

• High school diploma or equivalent
• Proven experience as a bartender in a restaurant or bar
• Excellent knowledge of mixing, garnishing, and serving drinks
• Good understanding of various alcoholic and non-alcoholic beverages
• Ability to multitask and work efficiently in a fast-paced environment
• Strong customer service skills
• Good communication skills and ability to work well in a team
• Knowledge of safety and health regulations
• Must be able to work flexible hours, including nights, weekends, and holidays.

JOB SUMMARY

Main Duties/Responsibilities:

1. Ensure guests live the “Ultimate Experience”
2. Be punctual, greet colleagues and report to supervisor upon arrival for duties.
3. Arrive at work well-groomed, prepared, and display enthusiasm.
4. Maintain and control departmental standards.
5. Follow proper payroll and uniform procedures.
6. Handle all monies and keep bank floats from the hotel.
7. Requisition, pick up, verify, and store all requisitions for juices, soft drinks, and food items used for the bar areas.
8. Be creative and innovative during low and high seasons to utilize revenue by implementing beverages, cocktails, and mocktails.
9. Utilize the hotel's computer system for ringing up sales, printing checks, closing checks, and completing closing readings.
10. Ensure proper mixing, blending, etc., of drinks.
11. Service all drinks for service bar area, guests, and the bar area.
12. Keep the bar area neat and tidy at all times, clearing dishes and glassware whenever possible.

CANDIDATE PROFILE:

1. Minimum of one year experience in a 5* hotel as a bartender.
2. Knowledge in Micros and cashiering procedures.
3. Well-versed in English communication and writing skills.
4. Complaint handling skills.
5. Upselling skills.
6. Use of techniques and styles of preparing beverages.
7. Creativity and bartending techniques.
8. Experience in different bars.
9. Should be able to work under pressure in a customer service environment.

A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality.

A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:

1. Receive orders and serve customer requests completely in a timely manner
2. Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.
3. Take food orders and assist the floor team with deliveries as required
4. Understand menu content, any menu changes, and promotional activities
5. Keep your service area clean, tidy, and well-prepared
6. Efficiently manage the proper settlement of all customer accounts
7. Answer guest queries in a polite and helpful manner

A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

1. Previous experience within a cocktail bar environment
2. The ability to create classic cocktails
3. Flexibility in hours as you will be working rostered shifts, especially on weekends
4. Exceptional personal presentation and communication skills
5. Flexibility to respond quickly and positively to a range of work situations
6. Passion for delivering exceptional levels of guest service

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, all within a setting of unparalleled luxury.

Join our team as a Bartender in the vibrant city of Ras Al-Khaimah, United Arab Emirates! We're looking for a skilled and enthusiastic individual to create exceptional beverage experiences for our guests. As a key member of our bar team, you'll craft delicious cocktails, provide outstanding customer service, and contribute to a lively atmosphere in our establishment.

• Set up and maintain the bar area, ensuring cleanliness and organization throughout your shift
• Prepare and serve a wide variety of alcoholic and non-alcoholic beverages, including signature cocktails, following standardized recipes
• Engage with customers in a friendly and professional manner, making recommendations based on their preferences
• Process customer orders efficiently using the point-of-sale (POS) system
• Handle cash and credit card transactions accurately
• Monitor inventory levels and restock bar supplies as needed
• Comply with all food safety, hygiene, and alcohol service regulations
• Collaborate with kitchen staff and servers to ensure smooth service operations
• Create a welcoming and enjoyable atmosphere for all guests
• Assist in developing new drink recipes and seasonal menu items
• Maintain knowledge of current beverage trends and mixology techniques

• Proven experience as a bartender in a high-volume establishment
• Extensive knowledge of classic and contemporary cocktails, wine, beer, and spirits
• Strong mixology skills and ability to create innovative drink recipes
• Excellent customer service and interpersonal skills
• Effective oral and written communication abilities
• Proficiency in operating POS systems and handling cash transactions
• Detail-oriented with strong multitasking and time management skills
• Physical stamina to stand for extended periods
• Food safety and alcohol service certification is an advantage
• Flexibility to work various shifts, including nights, weekends, and holidays
• Knowledge of local liquor laws and regulations in the United Arab Emirates
• Ability to work efficiently in a fast-paced environment
• Team player with a positive attitude and willingness to learn
• High school diploma or equivalent; additional bartending certifications are a plus

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

1. First name *

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Ennismore, the fastest-growing lifestyle and leisure hospitality company, is bringing the iconic Delano brand to the UAE for the first time. When Delano South Beach arrived on the Miami scene in 1995, it introduced an entirely fresh take on 5-star luxury and marked the inception of lifestyle hospitality. Delano was celebrated for its blend of timeless elegance, modern design, and vibrant energy; it became the social hub, bringing together the who’s who of the fashion and entertainment world. Guided by the same principles that propelled the original Delano to icon status, Delano Dubai will usher in a new era of sophisticated style and elevated service to the UAE.

Located on the pristine shores of Bluewaters Island, the Delano Dubai resort will boast an array of luxury rooms and suites, four exceptional culinary and mixology experiences, an ocean front swimming pool and a wellness studio.

Role Overview

At Delano Dubai, as a Bartender, you’ll be a key part of creating a vibrant and sophisticated bar experience. Delivering exceptional service with professionalism and flair, you’ll ensure guests enjoy every moment in our lively and welcoming atmosphere. Your deep knowledge of beverages and passion for hospitality will elevate the guest experience and keep the energy flowing.

Key Responsibilities:

Guest Service: Greet guests warmly, take drink and snack orders accurately, and deliver timely, attentive service with a personal touch.

Beverage Expertise: Maintain comprehensive knowledge of our cocktail, wine, and spirits menu to confidently recommend and answer guest questions.

Order Coordination: Collaborate closely with the bar team to ensure drinks are prepared and served promptly and precisely.

Presentation: Serve all beverages and snacks to Delano’s high standards, combining consistency with style and elegance.

Guest Engagement: Build genuine connections, anticipate guest needs, and handle requests or concerns professionally and gracefully.

Cleanliness & Setup: Keep the bar and surrounding areas clean and organized before, during, and after service.

Teamwork: Support your colleagues during busy periods to maintain smooth and efficient bar operations.

• Luxury Experience: You have a proven track record in a luxury hospitality environment - luxury hotel, high-end restaurant, or exclusive beach club, showcasing your ability to deliver sophisticated and discreet service that exceeds guest expectations.
• Exceptional Skills: Your communication and interpersonal skills are exemplary, allowing you to engage with guests in a refined manner that enhances their experience.
• Operational Knowledge: You’re proficient in luxury hotel operations and management software, with a solid understanding of sophisticated service protocols that ensure smooth operations.
• Educational Background: A relevant educational qualification, such as a Bachelor’s degree in Hospitality Management or equivalent experience, is preferred, aligning with our commitment to excellence.
• Great Personality: At DELANO Dubai, personality and experience are equally valued. We celebrate individuality and authenticity—we want you to bring your unique self. Embracing diversity in all its forms, we provide opportunities for our personal and professional growth. If you have passion, the right attitude, and that essential spark, together, we can create memorable experiences.

As a Bartender at Delano Dubai, you will be central to delivering a refined and vibrant bar experience, making sure every guest feels warmly welcomed and expertly served. Your excellent communication skills and keen attention to detail will help foster a lively yet sophisticated atmosphere that embodies the essence of Delano. With your passion for outstanding service and deep knowledge of our beverage selection, you will play a vital role in elevating guest satisfaction and creating memorable moments at the bar.

Why Join Us:

• Shape the future of an ultra-luxury hotel where your ideas and energy make a big splash.
• Dive into a culture that’s all about growth, collaboration, and having a blast along the way.
• Score sweet perks and benefits that celebrate your rockstar status in hospitality.

Apply Now:
If you’re a dynamic F&B professional eager to make waves in the world of luxury hospitality, we want to hear from you! Send your resume and a compelling cover letter detailing why you’re the perfect fit.

1. First name *

2. Last name *

3. Email *

4. Phone *

5. Resume *. We accept .pdf, .doc, and .docx formats.

* these questions are a must

By clicking submit, I consent to the collection of my data in accordance to Ennismore’s privacy policy . If you are a California employee and are interested in learning more about our California Employee Privacy Policy, click here . *

Hotel Local is an urban retreat located in Jumeirah Village Triangle, Dubai. Designed for business travelers, families, and leisure visitors, it offers a stylish and relaxed environment within the vibrant JVT community.

The hotel features diverse dining options, including Farmer’s Common, Neighbourhood Brew, Risen Café and Artisanal Bakery, and a poolside restaurant and bar. It also provides family-friendly amenities such as a Kid’s Corner, outdoor playground, and spa facilities. Guests can access Soluna Restaurants & Beach Club on Palm Jumeirah with complimentary shuttle services.

Join our dynamic team dedicated to delivering exceptional hospitality and enjoy opportunities for professional growth at Hotel Local.

The First Group Hospitality is a leading management company in the hospitality industry, managing upscale hotels, signature restaurants, and leisure destinations. Our experienced team, with backgrounds from renowned hotel brands, leverages regional expertise and a global outlook to maximize efficiency, revenue, and guest satisfaction. We aim to build long-term partnerships by delivering tailored solutions that drive performance, profitability, and sustainable growth.

• Prepare all items before and during service, including cutlery and bread baskets, ensuring cleanliness of equipment and surfaces.
• Coordinate orders to ensure timely and efficient service to guests.
• Maintain full knowledge of F&B menu items to assist guests and staff effectively.
• Attend all relevant F&B training sessions.
• Understand the table layout of F&B outlets and be able to memorize multiple orders simultaneously.
• Deliver food and beverages to guests in outlets, rooms, gym, swimming pool, etc., as needed.
• Ensure safe and sanitary handling of food and beverages.
• Check supplies and restock as necessary.
• Monitor tables for upcoming courses and communicate with staff and kitchen.
• Take guest orders and provide information clearly to colleagues and guests.
• Inform staff of VIPs and special guest requests.
• Handle challenges and changes during service and assist with table turnovers.
• Assist in clearing tables and preparing orders like drinks, snacks, and breads.
• Support other departments as required.
• Participate in departmental meetings.
• Maintain cleanliness of guest areas during and after service.
• Ensure a friendly, courteous, and professional attitude with guests and staff.
• Perform additional duties as assigned by management.

• Basic knowledge of the F&B department.
• Excellent customer service skills.
• Responsibility for delivering food and beverages to guests.
• Good communication skills with guests, staff, and kitchen.
• Proactive, energetic, and positive attitude.
• Ability to multitask and prioritize effectively.
• Fresher candidates interested in starting a career in F&B and hospitality are welcome to apply.

Company Description

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

This Job opportunity is with a planned starting date of 15th August 2025.

Key Responsibilities

• Craft Cocktails: Prepare a wide range of cocktails, wines, and beverages with precision, showcasing your mixology skills and aligning with the high standards.
• Guest Engagement: Interact with guests, offering personalized drink recommendations and ensuring their needs are met with warmth and professionalism.
• Bar Management: Maintain a clean, organized, and welcoming bar area, ensuring smooth operations and a polished guest experience.
• Collaboration: Work with the team to support the development of seasonal beverage menus that complement dining options and elevate the overall guest experience.
• Inventory Control: Assist in managing stock, ordering supplies, and minimizing wastage to ensure consistent service quality.
• Stay Updated: Keep informed of industry trends and new cocktail techniques to continuously improve your skills and contribute fresh ideas to the bar’s offerings.
• Team Support: Collaborate with other bar staff to ensure efficient service and maintain a positive team environment.

Qualifications

• Exceptional Skills: Your communication and interpersonal skills are exemplary, allowing you to engage with guests in a refined manner that enhances their experience.
• Operational Knowledge: You’re proficient in luxury hotel operations and management software, with a solid understanding of sophisticated service protocols that ensure smooth operations.
• Educational Background: A relevant educational qualification, such as a Bachelor’s degree in Hospitality Management or equivalent experience, is preferred, aligning with our commitment to excellence.
• Great Personality: We celebrate individuality and authenticity—we want you to bring your unique self. Embracing diversity in all its forms, we provide opportunities for our personal and professional growth. If you have passion, the right attitude, and that essential spark, together, we can create memorable experiences.

• Prepare and serve alcoholic and non-alcoholic drinks to customers
• Interact with customers, take orders, and provide recommendations
• Maintain a clean and organized bar area
• Check customers' identification and confirm legal drinking age
• Handle cash transactions and operate the cash register
• Monitor inventory and replenish stock as needed
• Adhere to all food safety and sanitation regulations
  

• Proven experience as a bartender
• Excellent knowledge of mixing, garnishing, and serving drinks
• Good communication and customer service skills
• Ability to work in a fast-paced environment
• Attention to detail and cleanliness
• Certificate in bartending or relevant training is a plus.
  

• Strong knowledge of cocktail recipes and drink preparation
• Excellent customer service and communication skills
• Ability to work efficiently in a fast-paced environment
• Good memory and attention to detail
• Organizational skills to manage inventory and keep track of orders
• Tact and diplomacy when dealing with difficult customers
• Physical stamina to stand for long periods and lift heavy materials
• Knowledge of health and safety regulations related to food and beverage service
• Creativity to develop unique and appealing drink offerings
• Teamwork and collaboration skills to work well with other staff members in a bar or restaurant setting