413 Baker jobs in the United Arab Emirates

About the Role:

We are hiring an experienced Baker to prepare fresh bread and bakery products daily, ensuring high quality and consistency.

Key Responsibilities:

• Bake bread and pastries according to recipes.
• Monitor baking process, oven temperature, and timings.
• Maintain product quality and presentation.
• Ensure hygiene and safety compliance.

Requirements:

• Minimum 2 years' experience as a baker.
• Strong knowledge of baking techniques and equipment.
• Ability to work flexible shifts.

Benefits:

• Attractive salary.
• Staff meals provided.
• Career development opportunities.

Job Type: Full-time

Pay: AED2, AED2,500.00 per month

Job Summary:

We are looking for a skilled and passionate Baker with hands-on experience in preparing a variety of baked goods including breads, pastries, and desserts. The ideal candidate must have a strong understanding of bakery techniques, attention to detail, and the ability to work in a fast-paced kitchen environment.

Key Responsibilities:

• Prepare and bake a wide range of bakery items such as breads, rolls, croissants, cakes, muffins, and other pastries
• Follow standardized recipes and ensure consistent quality and presentation
• Measure and mix ingredients accurately using baking equipment and tools
• Monitor baking process and adjust temperatures and timings as needed
• Maintain cleanliness and organization of the bakery section
• Ensure compliance with food safety and hygiene standards
• Monitor stock levels of baking ingredients and assist in inventory management
• Collaborate with chefs and kitchen staff to coordinate daily production schedules

Requirements:

• Proven experience as a Baker in a bakery, hotel, or restaurant setup (minimum 1 year)
• Strong knowledge of baking techniques and equipment
• Team player with a positive attitude and strong work ethic
• Basic understanding of food safety and hygiene regulations
• Creativity in product presentation is a plus

Job Types: Full-time, Permanent

We're Billionaire Cookies, Dubai's first rotating cookie concept with brand new flavours dropping every single week available for a limited time only.

We define Billionaire Cookies as handcrafted cookie dough so rich in flavour its like your tastbuds struck gold

We're searching for a full-time Baker to join our bakery in Al Mina, Dubai.

What you'll be doing:

• The full production cycle of cookie dough preparation, creation, rolling, baking and decoration
• Maintaining high levels of cookie decoration and quality control
• Opening/closing the kitchen as required
• Adjusting cookies based on weekly changing menu
• Receiving online orders through the delivery app tablets: preparing, boxing and packaging correct cookie orders and dispatching to delivery riders
• Meticulous stock management including requesting ingredients, receiving and checking deliveries, FIFO "first in first out" stock rotation
• Maintaining maximum kitchen hygiene and food safety standards compliant with Dubai Municipality health regulations

What you'll need to succeed:

• 3-4 years experience as a Baker producing cookies, cakes etc
• 1 year work experience in Dubai
• Prior experience working for a small business in a small hands-on baking team
• Confidence working autonomously and alongside a team in a fast paced kitchen
• Strong communication, listening and problem solving skills
• Following structured kitchen processes and procedures
• Proactive and organized approach to food production, completing orders and kitchen operations
• Demonstrated commitment and responsibility to seeing the growth and success of small business
• Attributes: adaptability, openness, high-energy, passionate.
• Own Visa is an advantage but not required

What we can provide:

• Visa, medical insurance, paid time off, flight home
• An opportunity to grow with a fun, dynamic and rewarding work culture
• Exposure to different aspects of running a unique and growing food startup
• Free cookies, of course

Job Type: Full-time

Application Question(s):

• Are you able to commute to Al Mina, Dubai on a daily basis?
• Are you currently living in Dubai?
• Are you currently working?
• What is your current visa status?

Experience:

• Baker: 3 years (Required)

Language:

• English fluently (Required)

Key Responsibilities:

• Prepare and bake breads, cakes, cookies, pastries, and other bakery items according to recipes and standards.
• Measure and mix ingredients accurately, ensuring proper consistency and taste.
• Operate and maintain baking equipment such as ovens, mixers, and dough sheeters.
• Decorate and finish baked products to meet quality and presentation standards.
• Monitor baking times and temperatures to achieve the desired results.
• Ensure proper storage and labeling of ingredients and baked goods.
• Maintain cleanliness and organization of the bakery area in compliance with food safety regulations.
• Assist in developing new recipes and seasonal bakery offerings.
• Track inventory, manage ingredients, and minimize food waste.
• Follow health, safety, and hygiene guidelines at all times.

Requirements:

• Proven experience as a Baker or similar role.
• Knowledge of baking techniques, ingredients, and food safety standards.
• Ability to work with precision, creativity, and attention to detail.
• Physical stamina to work early mornings and stand for long periods.
• Strong organizational and time management skills.
• Flexibility to work weekends, holidays, and early morning shifts.
• Culinary or baking certification is a plus.

What We Offer:

• Competitive salary and benefits.
• Training and development opportunities.
• Staff meals and discounts.
• A supportive and creative work environment with opportunities to grow.

Job Type: Full-time

Join Our Team as a Passionate Pavlova Cake Maker

About Us

Pavlova Cafe is a dessert-forward café that also serves breakfasts. We celebrate the art of Pavlova and modern patisserie, creating an experience that delights both the eyes and the palate. You'll find us at Dubai Mall and Dubai Creek Harbour.

Position:
Pavlova Cake Maker (Dubai)

What You'll Do

• Skillfully craft Pavlova cakes following our recipes and presentation standards.
• Prepare and assemble fresh ingredients (meringues, fruits, creams, sauces).
• Design and decorate Pavlovas with a creative, eye-catching finish.
• Collaborate with the culinary team to ensure consistent quality.
• Keep the pastry area clean and organized, following food-safety guidelines.

What We're Looking For

• Experience in baking/pastry or dessert-making.
• A creative eye and attention to detail.
• Solid knowledge of ingredients and pastry techniques.
• Strong organization and time management.
• Curiosity and willingness to learn new recipes and styles.
• Conversational English (basic–intermediate) required.
• Must be currently based in Dubai (in-person interview and immediate start preferred).

Interview Date:
16 September 2025

How to Apply

If the idea of crafting beautiful Pavlovas (and being part of a café that also serves breakfast) excites you, send your CV and a portfolio of your dessert work to

.

Optionally include a brief cover letter on why you're the perfect fit.

At Pavlova Cafe, every dessert tells a story. Join us in creating moments of sweetness and wonder—one slice at a time.

We are seeking a skilled Baker with experience in bread making to join us.

Key Responsibilities:

• Prepare and bake high-quality breads following the standards.
• Operate and maintain baking equipment in a fast-paced production facility.
• Ensure consistent product quality and adhere to food safety protocols.
• Manage ingredient inventory and assist with dough preparation.

Qualifications:

• Minimum of 2 years experience in bread making.
• Strong understanding of bread fermentation, proofing, and baking techniques.
• Ability to work in a team and meet production deadlines.
• Detail-oriented with a commitment to maintaining hygiene and safety standards.

Job Type: Full-time

Pay: From AED3,500.00 per month

Education:

• Diploma (Preferred)

Experience:

• Bread Baking: 2 years (Preferred)

Language:

• English (Preferred)

Location:

• Dubai (Preferred)

Looking for a baker with at least 3 years of experience working in a professional bakery or kitchen environment. Must have experience mixing and shaping different kinds of bread by hand in a high volume environment. Must have experience working with artisan bread. Experience working with sourdough bread is required. Baguette skill are a must.

Join
bkry Egypt
as Head Baker / Pastry Chef – Relocation Provided

bkry, a multidisciplinary bake-space from Dubai, is opening a
new branch in Cairo
We're looking for a
Head Baker / Pastry Chef
to lead our bakery, create innovative products, and inspire a talented team.

Role:

Lead bakery and pastry production, ensure quality and presentation, manage inventory, implement hygiene standards, develop new recipes, supervise and train team.

Role Tasks and Responsibilities:

Production & Quality Control

• Lead all bakery and pastry operations, including bread, viennoiserie, cakes, desserts, and confectionery.
• Develop, test, and standardize recipes aligned with brand identity and market trends.
• Ensure consistent quality, flavor, and presentation of all products.
• Maintain strict hygiene and food safety standards (HACCP).

Operations & Management

• Plan daily production schedules to meet demand while minimizing waste.
• Source ingredients, manage inventory, and oversee bakery supplies.
• Control food costs and maximize profitability.
• Ensure proper maintenance and operation of all bakery equipment.

Leadership & Training

• Recruit, train, mentor, and supervise the bakery team.
• Foster a positive, productive, and creative work environment.
• Schedule and manage staff effectively to cover all operational needs.

Qualifications & Requirements:

• 5+ years' experience as a Head Baker, Pastry Chef, or similar leadership role in a high-volume bakery, hotel, or premium restaurant.
• Expertise in: artisan bread fermentation and sourdough, laminated pastries (viennoiserie), cake decorating, chocolate & sugar work.
• Strong creative vision with the ability to develop unique, marketable products.
• Excellent understanding of bakery operations, costing, and inventory management.
• Ability to work under pressure in a fast-paced environment.
• Strong leadership, communication, and organizational skills.
• Culinary degree or certification preferred.
• Willingness to relocate to
  Cairo, Egypt
  .

Benefits:

• Salary: USD 1,300–1,500
• Visa & Accommodation included

Hiring in Sharjah, UAE

Baker – AED 1700

Duty Hours: 10 hrs/day

Free Accommodation

Free Transportation

Free Medical Insurance

Free Food

Work Location: Restaurant, Sharjah – UAE

Limited openings – Apply today